Serapa sa meroho

Phofo e monate le e monate ea cauliflower

Koliflower e na le vithamine C, vithamine A, li-vithamine tsa sehlopha B le vithamine PP. Ho tloha lintlheng tsa ho cauliflower ho na le calcium e thusang masapo.

Ena risepe e etselitsoe uena. Koliflower e na le li-vithamine tse ngata haholo tse hlokahalang bakeng sa 'mele oa motho. Empa e le hore u thabele tatso ena e ntle, k'habeche e lokela ho lokisetsoa hantle. Re fana ka ho pheha kaka e tla khabisa ketsahalo leha e le efe, e be e phomolo kapa likopano le lehae.

Recipe ea jellied pastry e nang le likhoho le li-mushroom

Koliflower ke meroho e nang le lero la inflorescences e thabisang tatso, eo u ka lokisetsang lijo tse ngata tse monate 'me, haholo-holo, lijana tse phetseng hantle.

Botle ba li-pie tse joalo ke hore, ha ho hlokahale hore ba khumse hlama, ebe ba emela ho fihlela hlama e butsoitse. Ho tlatsoa ha pie ho ka ba leha e le efe, ke fana ka tlhahiso ea ho leka pie ea cauliflower. Koko ena e loketse lijo tsa hoseng kapa tsa motšehare.

Tlhahiso ea phepo ka ligrama tse 100:

  • Likorolo: 192.7 kcal.
  • Liprotheine: 6.5 gr.
  • Mafura: 12.5 gr.
  • Lihabohaedreite: 13.7 gr.

Lijo:

  • 200 g ho cauliflower;
  • 200 g ea khoho ea khoho (o tlameha ho e belisa pele);
  • 150 g ea li-champignon;
  • 1 lehe la kana;
  • 200 g ea phofo;
  • 2 tbsp. likhaba tsa tranelate;
  • 130 g ea chisi;
  • 2 tbsp. likhaba tsa tranelate e bolila;
  • 70 g botoro;
  • 3 tbsp. likhaba tsa metsi a phehiloeng;
  • letsoai le tse ling tse monate ho latsoa.
  1. Phahamisa phofo, e kopanye le botoro, lehe le metsi. Letsoai ho latsoa. Ebe o hlaba hlama, e tšele ka bolo, e phuthele filiming 'me ue behe sehatsetsing ka metsotso e 30 ho ea ho e 35.
  2. Fry eiee ho fihlela e le putsoa e khauta, eketsa li-mushroom li khaole lihlopha ebe li pheha metsotso e meng e 5. Khoho e senya maqhubu 'me e kopanya le' mele o phehiloeng. E latelang, ho tlatsa ho lokela ho khutsuoa.
  3. Ho cauliflower e senyehile ho inflorescences ebe e pheha ho fihlela halofo e phehiloe.
  4. Beha hlama ka sejana sa ho baka ebe u koahela ka ho tlatsa. Ho tšollela, kopanya tranelate e bolila, mahe le tranelate. Ebe u eketsa chisi le linoko ho latsoa. Kopanya tsohle 'me u tšollele kaka.
  5. Bake ka likhato tse 180 bakeng sa metsotso e 45. Pie e lokile.

    Koliflower e kopaneng le meroho e fumana tatso e monate haholo le monko o khathollang.

Bon appetit!
Ho na le lijana tse ling le cauliflower le khoho le li-mushroom. Boitsebiso bo eketsehileng mabapi le lipepepe bakeng sa ho pheha ho cauliflower le khoho li ka fumanoa mona, 'me lintlha tse eketsehileng ka lijana tse tsoang ho cauliflower le li-mushroom li ka fumanoa boitsebisong bona.

Ke hlama efe eo u lokelang ho e khetha?

Li-pastry tsa mafura

Palesa hlama e ka khethoa ka ho feletseng.. Ka mohlala, ho ikhohomosa. E ka fumanoa lilefong tsa li-supermarket tse tloaelehileng.

Bakeng sa pie, o hloka feela ho e thibela, ho e kenya ka sebopeho le ho beha li-mushroom, eiee, khōho le cauliflower.

Khetho ea bobeli ke e thahasellisang haholo ho feta ea pele - o ka etsa pie e entsoeng ka letsoho. Moriri o monate o lokela ho fokotsoa le ho phuthoa, ho fana ka sebōpeho sa lehlaka.

  1. Abela sebaka seo ka hare holimo, u siee sebaka se sa lefelloeng ka holimo le ka tlasa - 4-5 cm.
  2. Ka ho le letšehali le ka ho le letona ho feta - cm 10.
  3. Khaola mahlakoreng a hlama ka hare ho limilimithara tse 1-2 cm.
  4. Re tšela pigtail - re robala ka tsela e fapaneng ha re tlatsa hlama, re fetola ka ho le letona le ka ho le letšehali.

Ho tla nka nako e teletsana ho etsa khekhe e khethehileng ea kaka. Empa u kholoe, baeti ba hao ba tla ananela sejana sena!

Koliflower e ka pheha li-pie feela, empa hape li pheha lijana tse ling:

  • li-pancake;
  • cutlets;
  • omelets;
  • salate;
  • litapole tse mashed.

Lehlo

Khetho ena e fapane haholo le tse peli tse fetileng, empa e na le liphiri tsa eona.

Bakeng sa ho lokisetsa tomoso hlama, re hloka:

  • 40 g, tomoso e mamelisitsoeng;
  • 1 tbsp. khaba ea tsoekere e nang le granulated;
  • 200 ml. lijo-thollo tsa likomkomere;
  • Likopi tse 3 li lema;
  • 3 tbsp. likhaba tsa oli ea meroho.
  1. Moriana o kopanya le tsoekere ho boemo bo metsi.
  2. Hlakisa brine 'me le tšollele motsoako oa tomoso.
  3. Kenya phofo le tomoso 'me u khumse hlama.
  4. Ebe u eketsa oli ea meroho 'me u tsoele pele u khumama, u fetole hlama ka mokotleng mme ue jale holim'a metsi.
  5. Beha lintho tse phehiloeng le ho cheha!

Joang ho sebeletsa?

Ho molemo ho sebeletsa pie ea cauliflower hang ka mor'a hore u phehe, pele e lahlehetsoe ke monate o monate le monko o tsosang.

Li noa li loketse lero la juice kapa la cranberry, ntho e ncha le e monate!

Li-diresepe tse monate tsa hop ha li lokisetsoe feela ka ontong, empa li boetse li lokiselitsoe lisebelisoa tse ling tsa kichine:

  • ho moapehi ea liehang;
  • ka boiling bobeli;
  • ka microwave;
  • bakeng sa banyalani ba bang;
  • ka pan.

Qetello

Koliflower ke sehlahisoa sa bohlokoa haholo, ntlo ea polokelo ea divithamine le liminerale. Le joalo sejana joaloka cauliflower pie ha e nke nako e ngata 'me e tla ba e babatsehang, esita le ka ho fetisisa monate tafole mokhabiso!