Likerese tse entsoeng ka maiketsetso

Li-recipe tsa li-cranberry liqueurs ka moonshine

Nakong ea hoetla le mariha, 'mele oa motho o atisa ho oeloa ke ho hloka vithamine, ho itšireletsa ha oona ho fokotseha,' me motho o tšoaroa ke maloetse a sa tšoaneng a tšoaetsanoang le a fokolang.

Haeba nakong ea selemo le lehlabula ho na le monyetla oa ho matlafatsa 'mele ka thuso ea mehloli e mecha ea livithamine, joale nakong ea hoetla le mariha u ka e sebelisa bakeng sa morero ona oa tlhaho - joala kapa litšoantšo tse tšoanang. Nahana kamoo u ka lokisang tincture e sa tloaelehang ea cranberry.

Ke eng e thusang cranberry tincture

Cranberry ka boeona ke eona ea bohlokoa ka ho fetisisa ea tlhaho ea antioxidant, ke hore, e na le lintho tse fokolisang li-radicals mahala mahala ea 'mele oa motho. Sena se etsa hore ho khonehe ho boloka bacha, ho liehisa mekhoa ea ho fokotseha.

Meriana ea setso, cranberry tincture e sebelisoa ka mokhoa o fapaneng: ka joala, ka vodka, ka moonshine. E mong le e mong oa tsona o boloka mefuta eohle ea pholiso ea monokotšoai mme o sebelisetsoa ho boloka 'mele ka maemo a sa tšoaneng a bohloko. Seno se feliloeng se na le boholo ba livithamine B, vithamine C le K1, magnesium, iodine, tšepe, triterpene le acid e citric.

Ithute ho hōlisa li-cranberries, itokisetse mariha, u qete nako, ho feta kamoo e leng molemo kateng.
Ho tloha nakong e telele ho sebelisoa ha lino tse tahang tsa cranberry ho thehile lethathamo la maloetse ao ba a sebelisang haholo. Nahana ka sehloohong molemo thepa ea cranberry tincture:
  1. E thibela tšoaetso le ho ruruha ka mokhoa oa ho ntša metsi (o sebelisoang ho phekola cystitis, urethritis).
  2. Ho ntlafatsa methapo ea pelo (ho fokotsa sebōpeho sa li-platex tsa atherosclerotic, ho thibela tšoaetso ea moricardial infarction, ho khothalletsa ho fola ka mor'a lefuba).
  3. E na le phello ea diuretic, e fokotsa ho ruruha.
  4. Ho khabisa tsamaiso ea methapo, e etsa hore boko bo sebetsang, bo ntlafatsa mohopolo.
  5. E na le phello e tebileng ea likokoana-hloko le mafu a phahameng a ho phefumoloha ka 'metso le tracheitis.
  6. Ho matlafatsa sesole sa 'mele.
  7. E fokotsa boemo boo nakong ea ho fokotseha ha rheumatism le gout (ka morero ona, tincture ea moonshine e lokela ho etsoa ka cranberries e ncha)
  8. E fokotsa khatello ea mali.
  9. E khothatsang pampiri ea bohobe ba motsoako, e matlafatsa lik'hemik'hale, e thusa lefu la tsoekere.
Ha motsoako o lokela ho ela hloko mekhoa ea pholiso ea lekhala, viburnum, mahe a linotši a dagilevogo, periwinkle, cloves, kalanchoe, sage, bay leaf, calendula, Kislitsy, konofolo, mantsiboea primrose.

Ho kotsi le ho hanyetsana ha cranberry tincture

Seno sefe kapa sefe sa lino tse tahang se ka ba kotsi ha se sebelisoa ka mokhoa o fosahetseng 'me haeba tsamaiso ea dosing e sa sebelisoe ka mokhoa o nepahetseng - e tsoanang le kranberry.

Liketsahalo tseo ho nooang ho tsona ho ka hanyetsanoang ka tsona, ke tlōlo e tebileng mosebetsing oa mekhoa e sa tšoaneng ea 'mele:

  • Gastrointestinal (gastric ulcer, lefu la sebete, gastritis le phahameng acidity);
  • methapo ea pelo (haeba o na le hypotension (khatello ea mali e tlase), joale trante ea cranberry e ka 'na ea hanyetsanoa ka lebaka la matla a eona a ho fokotsa khatello);
  • urinary system (lefu la liphio le urolithiasis pele u sebelisa cranberry tincture lokela ho buisana le ngaka ea hao).

Fumana hore na ke bo-mang ba lokelang ho qoba ho sebelisa tincture ea fragole, feijoa, linate tsa phaene, molora o motšo, motsoako o motšo, liapole, plums.
Ho phaella moo, tšebeliso ea seno sena se hanyetsanoa haeba ho se mamellane ha sehlahisoa le ho se lumellane ha tsona ho metsoako ea eona.
Ke habohlokoa! Basali ba nang le bakhachane ba ka sebelisa tincture ea cranberry haeba e lokiselitsoe ka lebaka la vodka kapa joala (mme eseng moonshine). Litekanyetso tsa letsatsi le letsatsi tabeng ena li tla ba likhaba tse tharo tse tharo.
Leha ho le joalo, haeba ho belaela, ho hlokahala hore u buisane le lingaka, ba ka 'nang ba khanna lithuto tse eketsehileng ho etsa qeto mabapi le melemo kapa bobe ba seno sena bakeng sa' mele oa hau.

Ho lokisetsa Berry

Bakeng sa ho lokisoa ha seno se tahang, li-cranberries tse ncha, tse khethiloeng ho li bokella ho elella bofelong ba September-October, li loketse haholo. Li-monokotsoai li lokela ho khethoa ka hloko, li lahlehe li senyehile li be li boliloe. Cranberries e 'nileng ea hlokofatsoa ke serame esita le ea mongobo e ka boela ea sebelisoa ho tsitlella.

Haeba u sa khone ho sebelisa monokotsoai o hloekileng, joale nka li-cranberries tse nang le serame sebenkeleng. Habohlokoa ka ho fetisisa, monokotsoai o butsoe hantle 'me o na le' mala oa lero. Mohato oa pele oa ho itokisetsa ho tla ba ho lokisetsa lijalo tse monate. Ba hloka ho hlatsuoa hantle: pele ka setsing ka metsi (ho tlosa lithōle tsohle), ebe joale - tlas'a metsi a matha. E le ho etsa hore tincture e tle e tle e tle e be e ngata haholo, melee e 'ngoe le e' ngoe e lokela ho hlajoa ka "awl" ea disinfected kapa nale e kholo.

Li-diresepe tse ling li fana ka maikutlo a ho tšela monokotšoai oa grinder kapa nama ea mapolanka. Tabeng ena, sehlahisoa nakong ea ts'oaro e tla lokela ho etsoa ka makhetlo a 'maloa e le ho finyella ponahalo ea eona e hlakileng le e hloekileng. Re tla bua ka sena boemong bo bong le bo bong.

Na ua tseba? Tincture ea pele ea cranberry ke vodka, e ileng ea qaptjoa ke mookameli oa Moscow State University, setsebi sa k'hemik'hale ea limela, setsebi sa thuto A. N. Nesmeyanov. Vodka ena e ne e bitsoa "nesmeyanovka." Qalong e qapiloe mme e etsoa tlasa maemo a laboratory e sebelisa thepa e khethehileng.

Tincture ka cranberries: diresepe

Litlolo tse entsoeng ka litlolo li lokiselitsoe motheong oa vodka, joala kapa moonshine le ho kenngoa ha mokhoa oa ho belisa. Re u fa diresepe tsa khale le tse potlakileng (ka bonyane nako ea tlhahiso).

Kakaretso ea khale e sebelisa moonshine

Li-liqueur tse monate le tse phetseng hantle (ka linako tse ling tse bitsoang "cranberry") li tla fumanoa haeba u nka moonshine ea boleng bo phahameng, e hloekisitsoeng hantle ho tloha mafura a fusel le litšila tse ling, e le motheo. E le hore u etse sena, e tlameha ho etsoa ka makhetlo a mabeli, 'me matla a eona ha aa lokela ho feta 40-45 likhato.

Ithute ho leleka li-apple brew.
Lethathamo la lisebelisoa:

  • moonshine e hloekisitsoeng - 2 l;
  • ho bokelloa le ho hlakola li-cranberries - 400 g;
  • tsoekere - 200-300 g (haeba u rata liqueque tse monate, joale u ka nka chelete e kholo);
  • metsi - 250 ml.
Mekhoa ea ho itokisa:
  1. Li-monokotsoai tse hlatsoitsoeng le tse lokisitsoeng (ka letlalo le khabisitsoeng kapa le sithabelitsoeng ke mokhoa leha e le ofe) li behoa ka nkho ea khalase e hloekileng e nang le matla a 3 a etsang dilitara tse. Eketsa tsoekere moo, kopanya ntho e 'ngoe le e' ngoe hantle, koahela ka gauze 'me u tlose setshelo ka matsatsi a 2-3 sebakeng se mofuthu. Ka mor'a moo, tšela moonshine nkho e le hore e koahele monokotsoai, hape o tlose setshelo ho fihlela lipontšo tsa pele tsa ho belisoa li hlaha. Ha braga e qala ho koala, re kenyelletsa mokoloko o setseng ho oona, ka bonolo u hlohlelletse tsohle tse ka hare ho nkho ebe u tloha ho fana ka libeke tse peli, u koala sekoahelo ka thata.
  2. Ka mor'a nako ena, re kopanya motsoako o kenang sejaneng se seng se hloekileng, seo re se kenang ka sehatsetsing. Bakeng sa monokotsoai o setseng re eketsa moonshine, hape re boloka libeke tse peli hape.
  3. Fokotsa metsi a hlahisoang ke metsi ebe o kopanya le e bolokiloeng ka sehatsetsing. Haeba sephetho seo ke metsi a mangata, opaque, o lokela ho o hatisa ka makhetlo a 'maloa ho sebelisa gauze kapa swab ea cotton. E tlameha ho fumana tincture ea 'mala o motala o lefubelu o lefifi. Haeba e bonahala e le matla haholo ho uena (matla a ka lekanyetsoa ka methapo ea joala), joale eketsa metsi a pholileng kapa a pholileng a phehiloeng ho tincture.
  4. Li-berries tse setseng ka mor'a hore li belisoe joale li ka lahleloa.
  5. Tšela tincture ea cranberry ka botlolo, kokong le sebakeng se batang.
Na ua tseba? Lethal lethal le bolaeang la motho ea tloaelehileng le ka fumana kapele ea lithapo tsa vodka, kapa a etsang dilitara tse 4 tsa veine, kapa seno sa biri.

Cranberry tincture joala le Kalgan

Motso oa Kalgan (Potentilla e otlolohileng) o na le phello e matla ea choleretic. Ha u eketsa motsoako ona ho noa, u hopole sena.

Bakeng sa risepe ena, re lokela ho nka:

  • li-cranberries - 800 g;
  • e sithabetseng kalgan motso - 1 tsp;
  • joala 96% - 220 ml;
  • metsi - 250ml;
  • tsoekere ea granulated - 200-300 g.
Ithute ho etsa veine ea morara Isabella, plum, pinki, raspberry, gooseberry, thaba molora, apole veine.
Ho pheha "Kryukovku" ka tsela e latelang:
  1. Li-monokotsoai li na le limela tsa litapole tse pholileng.
  2. Eketsa motsoako oa Kalgan ho boima bo bongata (o ka nka 1 tsp ea motso o khethiloeng kapa motso o feletseng oa boholo bo bohareng).
  3. Beha motsoako ka setsing sa khalase 'me u kenye joala moo. Koahela ka sekwahelo se tiileng 'me u tsamaee sebakeng se lefifi seo u ka se fumanang.
  4. Lokisetsa sirapo (tlisa metsi ho pheha, eketsa tsoekere e nang le granulated ho eona, pheha metsotso e mmalwa ho fihlela tsoekere e qhibiliha ka ho feletseng, e pholile). Holimo ho nkho e nang le tincture.
  5. Tsitlella ka beke maemong a tšoanang.
  6. Fokotsa tincture e hlahisoang ka likarolo tse 'maloa tsa gauze ho boemo bo hlakileng. Tšela sehlahisoa se felileng ka har'a botlolo, sekontiri sa khase.
Ithute melemo ea ho noa veine e khubelu.

Tincture ka vodka

Lokisetsa litlolo:

  • Cranberry - 1 khalase ea li-glass (250 ml);
  • high quality vodka - 0.5 l;
  • tsoekere - 1.5 tbsp. l.;
  • metsi - 2 tbsp. l
Mehato ea ho pheha:
  1. Li-monokotsoai tse butsoitseng tsa rona, re tšela melee e 'ngoe le e' ngoe le nale e khōlō ebe re e kenya ka har'a nkho ea khalase e nang le matla a 1 l.
  2. Tšela ka vodka, koala sekwahelo se thata. Tlosa nkho ka hloko ka litsela tse fapaneng e le hore metsi a fumane pakeng tsa monokotsoai.
  3. Lula sebakeng se mofuthu ka libeke tse ka bang peli. Matsatsi a mang le a mang a 2-3 re khutlisa nkho ka litsela tse fapaneng, e hlohlelletsa e ka hare ho eona.
  4. Tincture e hlahisoang e tšeloa ka lebokoseng, ho feta ka pampiri ea lisebelisoa kapa gauze.
  5. Lokisetsa sirapo (tlisa metsi ho pheha, eketsa tsoekere, pheha ho fihlela e qhibiliha ka ho feletseng, ho tlosa foam), ho pholile ho mocheso oa kamore mme o eketsa tincture, ka bonolo e hlohlelletsa. Ka ho e-na le hoo u ka eketsa mahe a linotši sebakeng sa mokelikeli bakeng sa monate (ha o kgothaletswe ho o chesa).
  6. Koala nkho ka sekwahelo se tiisitsoeng 'me ue siee firiji kapa mokatong o ka tlaase ka khoeli le halofo. Ka mor'a moo, re ka thabela "cranberry" e molemo.
Video: Joang ho pheha cranberries

Tincture e potlakileng

Lintho tsohle tse kileng tsa hlalosoa nakong e fetileng li hloka nako e ngata. Ka linako tse ling ho hlokahala hore u fumane seno se setle sa joala ka matsatsi a seng makae. Ho etsa sena, re nka li-cranberries, tse nang le boleng bo phahameng ba lehae le tsoekere e nang le granulated. Lisebelisoa tsena li nkoa ka karolelano ea 1: 1: 1.

Tsamaiso e latelang:

  1. Re hlahisa monokotsoai, re lahla monokotsoai o senyitsoeng, o hlatsoe ka ho feletseng ebe o tlatsa metsi a chesang. Ha letlalo le qala ho phatloha, metsi aa tšoloha.
  2. Re fetisetsa monokotšoai ho kena ka khalase ebe re tšela tsoekere ho eona, re e kopanya ka hloko.
  3. Tšela moonshine ka motsoako, koahela setshelo ka sekwahelo 'me u tsamaee sebakeng se phodileng ka lihora tse 12.
  4. Tšela lintho tse ka hare 'me u li chese. Mocheso ho qhaqha tsoekere. Motsoako oa mollo ha oa lokela ho pheha, ho seng joalo tatso ea sehlahisoa se felile se tla senyeha.
  5. E noa seno, o se hloekise ka pampiri ea filter kapa gauze, e tšele ka har'a botlolo, ue behe firiji. Ka mor'a ho pholile, re ka sebeletsa.
Ho na le recipe e potlakileng ea ho noa lino tse tahang tsa cranberry - ka mor'a lihora tse 'maloa. 'Nete, karolo e kholo ea thepa ea bohlokoa ea monokotsoai e tla lahleha. Ke joala feela bo tla sala.
Ithute ho etsa champagne, cider, raspberry liqueur, li-cherry liqueur lapeng.

Likarolo:

  • Cranberry monokotsoai - khalase ea 200-250 ml;
  • tsoekere ea granulated - 100 g;
  • metsi - 100ml;
  • Vodka -750 ml.
Mekhoa ea ho itokisa:
  1. Hlatsoa li-cranberries, tšela metsi a belang holim'a eona, tšela metsi ka mor'a hore monokotšoai o se o fokola.
  2. Li-berries tsa Mash ho ea ho litapole tse patisitsoeng ho sebelisa tolkushki, eketsa tsoekere.
  3. Re fetisetsa boima ka setsing sa khalase ebe re eketsa vodka ho eona.
  4. Etsa sefahleho 'me u mamelle hoo e ka bang lihora tse peli.
  5. Kopanya tincture, ho hloekisa pampiri ea lisebelisoa, eketsa metsi a phehiloeng, o pholile ho likhato tse 45. Ka bonolo kopanya.
  6. Senya litanka tsa polokelo, pholileng sehatsetsing. E ka nkoa selemo ho pota.

Setsi sa polokelo ea lihlahisoa

Seno se tletse ka nako. Ha tincture e ntse e tsoela pele haholoanyane, ho hlakile hore tatso ea cranberry e hlakile haholoanyane, e fetoha e bobebe.

Lula "Klukovku" e lokela ho qhibiliha, hole le letsatsi.

Ho lumeloa hore ka polokelo e nepahetseng le matla a sehlahisoa se feliloeng ka likhato tse 40 tsa bohlokoa tsa seno se tahang sa cranberry se bolokiloe lilemo tse 1-3.

Lisebelisoa tsa tšebeliso

Cranberry tincture e sebelisoa e le moemeli oa pholiso hape e le seno se monate sa tahi.

Haeba re ntse re lokisetsa sehlahisoa se nang le tsoekere e tlase, e ka etsoa. Tabeng ena, lijo tse halikiloeng le salate e fapaneng li fanoa e le lijo tse monate. Li-dessert, litholoana le mahe a linotši li loketse litlolo tse monate.

Ithute ka litšoaneleho tsa pholiso tsa tincture ea lilac, li-chestnut tsa lipere, propolis, boka ba boka, li-sabrelnik, rosehip, li-bison, li-bee sting, li-aconite.
Haeba matla a folisang a lino tse tahang tsa cranberry e le tsa bohlokoa ho rona, joale re e noa ka tekanyo e nyenyane ho itšetlehile ka lefu lena:
  1. Khatello ea mali - 1 tbsp. l ka makhetlo a mararo ka letsatsi pele ho lijo.
  2. Ho ja lijo tse ngata - 30-50 g ka halofo ea hora pele ho lijo.
  3. Mekhoa ea ho ruruha (pyelonephritis, bronchitis) - khalase ka letsatsi.
  4. Thibelo ea lifuba le lefu la pelo le methapo ea mali - 2-3 tbsp. l ka letsatsi.
Ke habohlokoa! Ha u noa meriana, etsa bonnete ba hore o na le lithethefatsi tse tahang.
Li-tinctures tse matlafatsang li-cranberry li khothalletsoa hore li hlahlatsoe ka metsi.

Ka sehloohong sena, u ithutile ho pheha "Kryukovku" ka litsela tse sa tšoaneng. Thabela le ho rua molemo ka tincture ea joala ea cranberry, empa u se ke ua lebala hore seno sena se fetoha moriana o sebelisoang ka tsela e sa tloaelehang.

Video: Litsela tse 2 tsa ho pheha cranberries

Joang ho pheha cranberry tincture: litlhaloso

1 senoelo sa cranberries, khaba e le 'ngoe ea tsoekere le 500 ml ea moonshine, e ke ke ea e-ba bonolo. Ha ho na letho leo u lokelang ho le bolella, kopanya monokotsoai le tsoekere, tšela ka moonshine 'me u eme. Ena ke recipe ea khale ea ho lokisa mefuta eohle ea litlolo tse entsoeng ka tinctures.
Darwin
//forum.nashsamogon.rf/threads/3533-Postoyka- samogon-na-klukwe-receptpt? p = 11079 & viewfull = 1 # post11079
Ha e le molemo, nke ke ka bua, empa molao-motheo ha ho na phapang tabeng ea ho latsoa - ka vodka kapa ka joala. Molemo oa joala mona ke feela hore u ka tsitlella tincture e tlaase. Hangata joala e ntša monokotšoai ka sohle seo u se hlokang ha u bapisoa le vodka.
Pet
//forum.nashsamogon.rf/threads/3485- nete-on-the-glued-on- alcohol? p = 10471 & viewfull = 1 # pos10471
Kea tseba hore risepe hase feela feijoa tincture, empa feijoa le cranberries. 1/2 senoelo sa cranberries, 1/4 senoelo sa tsoekere, 200 g ea feijoa, likhaba tse 5 tsa metsi le 300 ml ea vodka. Senya li-cranberries, khaola li-feijocai ka likhahla tse lekaneng, eketsa sirapo ka hodimo le vodka, khaola le ho noa. U ka tsitlella nako e telele, likhoeli tse 'maloa, phello e molemo feela.
Derek
//forum.nashsamogon.rf/threads/3536-Khatiso-Ho-Fejo-on-vodka? p = 11138 & viewfull = 1 # post11138