Lijo tsa lijo

Kamoo u ka fepa li-goslings lapeng

Likhantsi li nkoa e le tse khethehileng tlhokomelong le phepo e nepahetseng. Karolo ea bohlokoa ka ho fetisisa ts'ebetsong ea bona e nepahetseng ke khoeli ea pele ea bophelo. Nakong ena ho hlokahala hore ho hlophise hantle litaba feela, empa hape ho hlophisa phepo ea litsuonyana. Ke habohlokoa haholo hore ke boleng bo phahameng le bo leka-lekaneng ka linako tsohle. Sehloohong sena u tla ithuta hore na lijo tsa likhantsi li lokela ho ba teng ho tloha nakong ea ho tsoaloa ho fihlela ho hōla ka ho feletseng.

Kamoo u ka fepa li-goslings lapeng

Mefuta e ka bapisoang ea litšenyehelo tsa meroho le lijo-thollo ho motho ka mong (ho bala letsatsi ka leng)
Lilemo ka matsatsiLijoana / fepa (g)Meroho (g)
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Kakaretso ea matsatsi a 7598525000

Ho tloha matsatsing a pele a bophelo

Ho fepa li-goslings li qala hang ha li omella ka mor'a ho tsoaloa. Hona joale ke nako ea hore ho itšireletse mafung. Nakong ena, linonyana li lokela ho fuoa lijo tse tloaelehileng ho 'mele, e leng lehe yolk.

Tsejoa ka likarolo tsa ho hōla goslings lapeng, le litšoaneleho tsa ho hōla goslings ka sesebelisuoa, hape u ithute ho eketsehileng mabapi le hore na o ka fepa joang goslings matsatsing a pele a bophelo.

E phehiloe ka thata-phehiloeng, ka hloko e pshatlehile 'me boima bo bakoang ke diluted ka metsi a phehiloeng. Lijo tsena li lokela ho ba matsatsi a 4. Kamora ho lumelloa ho eketsa meroho ea eiee e nyenyane. E sithabelitsoe mme e kenngoa ho yolk. Ho tloha ka letsatsi la 6, li-goslings li ka fuoa lijo tseo linonyana tse kholo li li jang feela ka ho li sila le ho li kopanya le metsi.

Pakeng tsa tsoalo le matsatsi a 10, mekhahlelo ea letsatsi le letsatsi e lokela ho ba le lihlahisoa tse latelang:

  • fepa ea lijo-thollo 21 g;
  • khalase ea koro 6 g;
  • ho fepa liphoofolo tse omeletsoeng 4 g;
  • lihoete 20 g;
  • linaoa tse tala 20 g;
  • lebese 50 g;
  • fatše shell 0.5 g.

Ke habohlokoa! Ho fepa e lokela ho ba lijo tse ngata tseo bana ba li jang ka nako e le 'ngoe. Bakeng sa phepo e latelang, karolo e latelang e lokela ho pheha. E joalo puso tla boloka bophelo bo botle ba mpa goslings.

Matsatsi a 10

Nakong ena, likhantsi li feptjoa ka makhetlo a 7 ka letsatsi, ha ho ntse ho bohlokoa ho nka khefu bosiu. Nakong ena, bana ba qala ho fana ka lierekisi, bo soaked le ho silafatsoa ka grinder ea nama.

Sehlahisoa sena se lebisa boemong bo botle ba boima. Ho phaella moo, mehleng ena, lijo tsa bone tse ka bang 0,8 g ho motho ka mong li kenngoa lijong 'me oli e le' ngoe ea tlhapi e kopantsoe. Li-vithamine tse ling tse ling li fumanoa ho tse tala.

Nakong ena, lijo tsa letsatsi le letsatsi li na le lihlahisoa tse latelang:

  • lijo-thollo li feptjoa - 41 g;
  • khalase ea koro - 13 g;
  • lijo tse ommeng tsa liphoofolo - 10 g;
  • lihoete - 20 g;
  • linaoa tse tala - 60 g;
  • lebese - 50 g;
  • lebokose la mobu - 1 g.

Libeke tse 2

Nakong ena, ho ja lijo tse nang le mafura a mangata, litapole tse phehiloeng le tse nyane tsa lihoete le li-beet li ntse li kenngoa lijong. Lisebelisoa tsena kaofela li pshatlehile ka ho feletseng 'me motsoako oa tsona o hlatsoa ka yogurt kapa moro oa nama.

Leha ho le joalo, ka lierekisi le meroho le tsona ha lia lokela ho lebaloa. Ka nako e ts'oanang, o lokela ho etsa bonnete ba hore lijo tse nang le metsi li silafatsoa, ​​u ka li hlahloba ka leseli le le hatelle letsohong la hau, ntle le hore, e le hore u se ke ua thibela litemana tsa lesea ho masea, ha lia lokela ho ba thata.

Nakong ena, mekhahlelo ea letsatsi le letsatsi e lokela ho ba le lihlahisoa tse latelang:

  • lijo-thollo li fepa - 35 g;
  • khalase ea koro - 40 g;
  • meroho - 130 g;
  • litapole kapa beet - 100 g;
  • fepa ea liphoofolo - 30 g;
  • kaka - 25 g;
  • lebokose la mobu - 2 g.

Na ua tseba? Likhantsi - linonyana tse khōlō, tseo ka boholo li leng tlaase feela ho turkeys. Goose e ka boima ba lik'hilograma tse 10, le khantsi - e nyenyane hanyenyane.

Libeke tse 3

Palo ea lijo li fokotsehile ho fihlela ho 4 ka letsatsi. Letsoai le tjhoko li kenngoa lijong, chelete ea bona ha ea lokela ho feta 1% ea lijo tsohle. Ka likarolo tsena, likhantsi li hloekisa mala a tsona hape li fumana liminerale tse hlokahalang le limatlafatsi tse ka 'nang tsa haella lijong.

Nakong ena, linonyana li ka qala ho hlahisa limela bakeng sa ho tsamaea, moo limela tse hloekileng li hlahang teng, haeba sena se sa khonehe, ke habohlokoa ho netefatsa li-goslings tse nang le mefuta e mengata ea limela. Nakong ena, chelete ea eona e lokela ho ba karolo ea 60 lekholong ea lijo tsohle.

Nakong ea lilemo tsena, mekhahlelo ea letsatsi le letsatsi e lokela ho ba le lihlahisoa tse latelang:

  • lijo-thollo li fepa - 35 g;
  • khalase ea koro - 40 g;
  • meroho - 200 g;
  • litapole kapa beet - 120 g;
  • fepa ea liphoofolo - 30 g;
  • kaka - 25 g;
  • fatše khetla - 3.5 g.

U tla boela u be le thahasello ea ho tseba ka litsela tse khethehileng tsa tlhokomelo ea likhantsi tse kang Sechaena, Linda, Hungarian, Arzamas, Toulouse, Rhine, Legart ea Denmark, Kholmogory, Tula, Large Grey le White-Fronted Goose.

Matsatsi a 30 le ho feta

Nakong ena, li-goslings li isoa linonyana tse hōlileng ka ho feta 'me lijo li fetoha batho ba baholo. Bakeng sa bophelo bo botle le phaello ea boima, lijo tse 3 ka letsatsi li lekane bakeng sa likhantsi. Lijong tsena li kenyelletsa lihlahisoa tse tšoanang, ho phaella moo, li ka fuoa li-crusts tsa bohobe.

Boemo bo ka sehloohong ke ho netefatsa hore sehlahisoa se secha.

Lijo tse haufinyane li na le lihlahisoa tse latelang:

  • lijo tsa lijo-thollo - 100 g;
  • khalase ea koro - 60 g;
  • meroho - 400 g;
  • litapole kapa li-beet - 130 g;
  • fepa ea liphoofolo - 30 g;
  • kaka - 25 g;
  • fatše khetla - 3.5 g.

Ke habohlokoa! Ho fihlela ha linonyana li qala ho itokisetsa ho fumana boima ba 'mele bo potlakileng, litapole tse entsoeng ka metsi li lokela ho nyamela lijong tsa tsona. Ho tloha joale ho ea pele, metsi a lokela ho ba teng ka mokhoa o hloekileng feela le ka ho noa likotlolo.

Se ke ke sa fepa le liphello tse mpe tsa khaello ea phepo

Ho ja lijo tse nepahetseng ho lebisa ho boima bo boima ba liphoofolo liphoofolong tse nyenyane, hape ho ama boleng ba nama. Ka lebaka la ho fepa ka tsela e fosahetseng, linonyana li ka 'na tsa qala ho utloisa bohloko esita le ho shoa.

Nahana ka lihlahisoa life tse ka lematsang 'mele o monyenyane:

  1. Lihlahisoa tse silafetseng.
  2. Lijo tse nang le lik'hemik'hale tsa boleng bo belaetsang, ka moqapi o makatsang.
  3. Litlhōrō tsa litapole kapa meroho e nang le letlalo le tala.
  4. Makhasi a lifate tsa makhasi, khafu le leoto. Nakong ea ho fulisa linonyana li tla e feta, empa haeba li se na limela tse ngata, li ka qala ho li ja.
  5. Ba rye e ncha e kotuloa.

Na ua tseba? Matšoao a maholo a likhantsi a na le sekoti, a fokotsa boima ba 'ona haholo, e ba thusang hore ba fofa ba se na mathata holim'a maeto a malelele.

Joang ho hlokomela goslings

Lihoai li rata likhantsi, ha li li hlokomela li bonolo ebile li fumana nama ea boleng bo botle ka lebaka la boiteko ba tsona.

Lintho tsa motheo tseo linonyana tsena li li hlokang ke tsena:

  1. Bohloeki ba kamore eo ba phelang ho eona.
  2. Mocheso ka kamoreng e lokela ho ba ho pota + 20 ° С.
  3. Ba fepa le ba noang ba lokela ho ba ba hloekileng, ba nang le metsi a hloekileng le a fepa. Metsi a lokela ho ba lijaneng tse tebileng bakeng sa likhantsi ho hloekisa litemana tsa nasal.
  4. Ho molemo ho haha ​​li-gooseberry libakeng tse haufi le 'mele oa metsi le makhulo a maholo.
  5. Ho hlatsoa ho khethehileng (motsoako oa lehlabathe, molora le sebabole) ho hlokeha ha ho pelaelo hore na linonyana li tla sireletsa marotholi ho tsoa likokoana-hloko.
  6. Lithapa li hloka ho fetoloa matsatsi a mabeli a mabeli.

Joalokaha u ka bona, likhantsi li ka ja hoo e batlang e le ntho e 'ngoe le e' ngoe, ntho e ka sehloohong ke ho kenya lijo tse itseng hantle le ho fepa lijong. Ho boloka melao e boletsoeng ho tla tlisa maikutlo a monate nakong ea ho fepa linonyana 'me ka lebaka leo ho tla lumella ho fumana nama ea boleng bo phahameng ka bongata haholo.