Tlhokomelo e nepahetseng le ho fepa likhoho lapeng

Lintho tsa likhoho tsa broiler lapeng li fumana botumo bo eketsehileng. Hase feela nama e monate le e phetseng hantle, mahe, empa hape le khopolo e kholo bakeng sa khoebo.

E le hore linonyana li hōle le ho hlaolela hantle, pele ho tsohle, ho hlokahala hore ho netefatsoe ho fepa hantle. E lokela ho ba eng? Ho phaella moo, kaha mofuta ona oa likhoho o hloka tlhokomelo e khethehileng le e nepahetseng. Likarabo tsa lipotso tsena le tse ling li ka fumanoa sehloohong sa rona.

Ka bokhutšoanyane ka litaba tse teng lapeng

Ho boloka likhoho tsa broiler lapeng ho na le chelete e ngata haholo. Ho fapana le li-hens, li ke ke tsa hlola li hloka, li ke ke tsa tšoenyeha ka ho felisa lintho. Bophelo ba broiler ke matsatsi a ka bang 80, ho ke ke ha khoneha ho e boloka ho feta, kaha tekanyo ea kgolo e oa 'me thepa ea phepo e eketseha. Empa sena se feela ka mokhoa o pharaletseng oa ho hōla.

Ka mokhoa o matla, liphoofolo tse nyenyane li rekoa ka lihlopha tse nyenyane libeke tse ling le tse ling tse 3-4. Ka hona, tlhokomelo ea selemo hohle e thata haholo, kaha e hloka maemo a itseng bakeng sa ntlo.

Likarolo tsa lijo

Ho hōlisa liphoofolo tse ruileng le tse matla, o lokela ho khomarela sebopeho se itseng sa ho fepa. Mokhoa o nepahetseng oa ho fepa ke o latelang:

1. Lokisetsa
2. Qala
3. Fattening
4. Qetella

Hape ke habohlokoa haholo ho hlompha karolelano ea metsi le fepa. Bakeng sa likhoho tsa broiler, e lokela ho ba 1.7 ho isa ho 1. Metsi a lokela ho sebelisoa feela a hloekile a le a hloekileng, ka mocheso oa likhato tse 18-22.

Ha o fepa, karolo ea bohlokoa e bapaloa ke sebopeho sa fepa. Potsong ena, tataiso ke lilemo tsa linonyana. Maemong a fapaneng a kgolo le ntlafatso, broiler intestine e khona ho cheka lijo tse itseng:

• Ho fihlela matsatsing a leshome - ho hlaka ka sefate (sophilules e lumelloa).
• Ho tloha matsatsing a 11 ho isa ho a 24 - fepa e nang le granulated (bophara ba limilimithara tse 2-3,5).
• Ho tloha ka letsatsi la 25 ho fihlela polao - fepa ea granulated (3.5 limilimithara), sebaka se pshatlehileng.

Ho eketseha ka potlako ho nama ho ka finyelloa ha ho fepa le lijo.

Letlapa Karolelano ea keketseho letsatsi le leng le le leng le lijo tse sebelisoang ke mekhahlelo

Ho fepa ka likhoho

Ho fepa ho lokela ho ba ho feletseng le ho leka-lekana matsatsing a pele a bophelo ba kana. Haeba ngoana a ke ke a ipona a le mong, o lokela ho thusoa ka ho sebelisa pipette. Lenaneo la ho fepa:

1. Ho tloha letsatsing la 1 ho ea ho leshome - fepa likhoho ka lihora tse peli. Lijo li akarelletsa mahe a phehiloeng, lebese le chate. Letsatsing la bohlano la bophelo, lehe le ka tsoakane le likhetla tsa mahe.
2. Ho tloha ka letsatsi la leshome lijalo tsa lijo-thollo li hlahisoa. Motsoako ona ke o latelang: lihlahisoa tsa poone - 50%, koro e sithabetseng - 25%, phofo ea harese - 10%, oatmeal - 5%. Ho bohlokwa ho kenya nettle ho fepa (10%), empa e qala ho belisoa le ho belisoa.
3. Ho tloha ka letsatsi la bo15 U ka fana ka lihoete tse grated, nama e phehiloeng, meroho e khethiloeng. Hape sethaleng sena ho na le jenkere, khalase, shell le bone.
4. Ho tloha ka letsatsi la bo20 phepo e batla e lekana le ea motho e moholo ea broiler.

BOHLOKOA! Ho hloka metsi ho sa le monyenyane ho tla lebisa ho phopholo ea likhoho. Lefu lena le hloka phekolo hang-hang.

Palo ea lijo

Ke hangata hakae ho fepa broilers ho itšetlehile ka lits'ebetso tse latelang:

• Nonyana e ntse e hōla ka potlako efe.
• O ka ja lijo tse kae ka letsatsi.
• Bakeng sa nako efe ea li-broilers ba lokela ho boima.

Hangata hangata morero oa ho fepa ke o latelang:

• Ho tloha matsatsi a 1 ho isa ho a 7 a bophelo - ho fepa ho etsoa ka makhetlo a 8 ka letsatsi. Nakong ena, ho ikamahanya le maemo ho etsahala, setho sa 'mele ka kakaretso se thehoa.
• Matsatsi a 7 ho isa ho a 14 a bophelo - ho fepa ho etsoa ka makhetlo a 6 ka letsatsi. Bekeng ena ho thehoa sefahleho sa 'mele, boima ba' mele bo nyoloha kapele.
• Ho tloha matsatsing a 14 ho ea ho a 21 - lijo tse 3 ka letsatsi li lekane.
• Ho tloha matsatsing a 21 - ho fepa ka makhetlo a 2 ka letsatsi.

Lijo tse omileng kapa setoto se metsi?

E le hore u fumane boima ba 'mele, ho hlokahala hore u kenyelle lijo tse omeletseng le mofuta o omileng ka har'a broiler ration.

A re boneng seo lijo ka seng e leng sona:

1. Pheliso e omileng - motsoako o hlephileng ka granules.
2. Lijo tse nang le metsi (setoto) - phepo ea lijo, e kentsoeng ka whey kapa lebese, moro oa nama. Ho khumama ho etsoa ka tebello ea kilogram ea lijo tse omileng tse 500 tsa humidifier.
3. Lijo tse kopanetsoeng - mokhoa ona ke ho fana ka lijo tse omeletseng le tse metsi. Lijo tse joalo li tla ba tse nepahetseng.

Lijo tse omileng li ka ba ho ba fepa ho pholletsa le letsatsi. Ba-mixer ba fana habeli ka letsatsi.

Fepa matsoho

Lijo li phetha karolo ea bohlokoa ho fepa, ha e khothalletse ho nona boima feela, empa hape e ntlafatsa tlhahiso ea lehe. E le hore ho pheha lijo ka lapeng ka matsoho a hau, u tla hloka:

• Poone e qobelloang - 450 dikgerama.
• Koro - 120 grams.
• Harese - 70 grams.
• Lijo tsa soneblomo - ligrama tse 70.
• Chalk - 70 dikgerama.
• Nama le bone bone lijo - 60 dikgerama.
• Lijo tsa tlhapi - ligrama tse 50.
• Tomoso ea metsoako - 40 dikgerama.
• Joang joang bo botala (phofo ea joang) - 30 dikgerama.
• Lierekisi - ligrama tse 20.
• Vithamine complex - 10 grams.
• Letsoai - ligrama tse 3.

Mohlala oa ho qeta fepa ka peresente:

1. Semela - 45%.
2. Koro - 15%.
3. Harese - 15%.
4. Makukha - 15%.
5. Lijo le nama ea bone kapa lijo tsa tlhapi - 5%.
6. Tomoso ea mafura - 5%.
7. Meroho e monate - 5%.
8. Chalk - 5%.
9. Vithamine e rarahaneng - 5%.

Likhetho

Ha u fepa ba-broilers, lihlahisoa tse latelang li lokela ho qojoa:

• Beetroot E na le phello ea laxative.
• Lisebelisoa tse nang le thuso ea ho belisa.
• Bohobe bo entsoeng ka metsi.
• Nama le boroso.
• Lisebelisoa tse kenyelletsang cocoa.
• Cheese (mofuta ofe kapa ofe).
• Lebese le lecha.
• Lehlabathe le letle haholo le thibetsoeng.

Litapole li kenyelelitsoe ho lijo, empa li kopane le lihlahisoa tse ling, u ke ke ua li fa. Hape e ameha ka soneblomo le botoro.

BOHLOKOA! U se ke ua fa linonyana lijo tse senyehileng.

Ho fepa li-broilers lapeng ha ho thata hakaalo kaha ho ka bonahala eka ha ho qaleha. U hloka feela ho latela melao e itseng. Joale ho na le batho ba nang le bophelo bo botle ba nang le boima ba boima bo fanoeng.