Bosiung ba Selemo se Secha, mosali e mong le e mong oa ntlo o ipotsa hore na a ka makatsa baeti joang tafoleng ea mokete. Tlhokomelo eohle e tsepame lijong tse kholo mme ha ho na nako ea sopho. Pokello ena e na le lisosa tse hlano tse ntle haholo tse ka khahlisang baeti ebile ha li nke nako e ngata ho li lokisa.
Cake "Li-sweets tsa mahe a linotsi"
Monko o monate haholo o tla khahla esita le ho ba shebileng setšoantšo ka hloko.
Ho bohlokoa ho tseba hore pele u sebeletsa, ho molemo ho tlohela sejana bosiu bakeng sa ho kenella hantle.
Lisebelisoa
- phofo - 300 gr;
- tsoekere - 100 g;
- botoro - 200 gr;
- mahe a likhoho - li-pcs tse 2 .;
- mahe a linotsi - 60 g;
- soda - halofo ea tsp;
- lebese le kolobelitsoeng le kolobelitsoeng - 200 gr.
Ho pheha:
- Hatisa oli pele ho nako ebe o tloha ho qhibiliha.
- Tšela mahe, mahe a linotsi, tsoekere, tsoekere le 50 g botoro ka stewpan. Stew holim'a mocheso o tlase.
- E hlohlelletsa nako le nako, tlisa boima ba naha e foam. Ho bohlokoa hore ho lokisoa ha hlama ha ho belise. Tšela ka sekotlolo se tebileng.
- Likarolong tse nyane, eketsa phofo ebe u etsa hlama.
- Arola mochini o hlahisoang oa likarolo tse tharo ebe o beha holim'a poleiti, e fafalitsoeng ka phofo. Sehatsetsi bonyane metsotso e 45.
- Kamora nako e boletsoeng, karolo e 'ngoe le e' ngoe e phuthoa ka mahlakoreng ebe e fetisetsoa pampiring ea ho pheha. Etsa likoti tse nyane holim'a sebaka sohle sa likhechana tsa keke tsa nakong e tlang 'me u bake metsotso e tšeletseng ka mocheso oa likhato tse 200.
- Ka sekotlolo se arohaneng, otla ka motsoako lebese le tlotsitsoeng le oli e setseng.
- Kokotsa likuku ka tranelate. Potlakisa e le 'ngoe.
- Khaola likuku ka sebopeho se chitja.
- Sebelisa tranelate e setseng e le mokhabiso. Haeba o lakatsa, o ka fafatsa ka kokonate.
Sessert ea "Keresemese"
Phekolo e shebahalang e le bonolo joaloka jelly, le eona e ka fetisoa ka mokhoa oa mantlha haholo.
Lisebelisoa
- jelly e tala - 1 pc .;
- tranelate 15% - 1 tbsp .;
- metsi - 50 ml;
- gelatin - 1 tbsp. l .;
- tsoekere - 2 tbsp. l .;
- chokolete e ntšo - li-pcs tse 3 .;
- li-clove - li-8 likhomphutha. (bakeng sa mahlo);
- coconut flakes - 1 tbsp. l (ho etsisa lehloa);
- phofo ea cocoa - 1 tsp. (bakeng sa ho ngolisa lifahleho);
- banana - 2 likhomphutha. (bakeng sa li-muzzles).
Ho pheha:
- Etsa raspberry jelly. Sesebelisoa se arohaneng, hlapela gelatin ka 50 ml. metsi a chesang. Hlohlelletsa hantle, eketsa tranelate le tsoekere.
- Tšela likhaba tse peli tsa jellyase kahara lijana le ho beha sehatsetsing ho fihlela e le leqhoa ka botlalo. Etsa karolo e 'ngoe ea jelly e tšoeu' me le eona e fole.
- Phatlalatsa likarolo ka holimo ho hlobo. Qeta ka bofubelu.
- Theha linaka bakeng sa "setsokotsane" - qhibiliha chokolete ebe u sebelisa pastel ea spry e nang le nozzle e tšesaane ho li hulela filiming e kholisang.
- Ebola libanana u khaotse malebela lehlakoreng le leng le le leng la litholoana. Tse morao li tla sebelisoa e le lifahleho. Kenya li-clove sebakeng sa mahlo, 'me u tšele "li-muzzles" ka cocoa.
- Kenya likheo ho e 'ngoe le e' ngoe ea lijana, eketsa linaka ebe u khabisa ka kokonate.
Dessert "Kholo"
Letšoao la Selemo se Secha ha se Santa Claus kapa Gold Rat feela, empa le li-cones. Ho feta moo, sejana se sa tloaelehang se tla tsosa thahasello har'a baeti.
Lisebelisoa
- li-flakes tsa poone - 90 gr;
- lithollo tsa walnut - 0.5 tbsp .;
- lebese le phehiloeng le phehiloeng - 180 gr;
- tsoekere e phofshoana - 1 tbsp. l (bakeng sa mokhabiso).
Ho pheha:
- Grind linate 'me u li ekele li-flakes tsa poone.
- Kenyelletsa lebese le tlotsitsoeng ebe le kopanya ka botlalo empa ka bonolo. Ho bohlokoa hore li-flakes li se ke tsa roba, ho seng joalo sebopeho sa sejana se felileng se tla senyeha.
- Nka lijana tse bopehileng joaloka li-cone ebe u li tlatsa ka boima bo hlahileng, pele bo neng bo tlotsoe ka metsi hanyane ka hanyane.
- Billet e romelle sehatsetsing lihora tse 4. Tlosa ka hloko "liqhubu" tse felileng.
Setšoantšo se betliloeng sa "New-Sefate" sa Selemo se Secha
Sopho e monate e tla ba pheletso e ntle lijong tsa mantsiboea.
Lisebelisoa
- lehe - 1 pc .;
- tsoekere - 1/2 tbsp.;
- yogati - 2 tbsp. l .;
- botoro e qhibilihileng - 100 g;
- mahe a linotsi a metsi - 2 tbsp. l .;
- phofo - 150 gr;
- phofo ea cocoa - 2 tbsp. l .;
- phofo ea ho baka - 1/2 tsp;
- lialmonde - 1/2 tbsp .;
- litholoana tse omisitsoeng - 1/2 tbsp. (morara o omisitsoeng, li-cherries tse omisitsoeng kapa cranberries);
- linoko - 1 tbsp. l (sinamone - 1/2 tsp, clove - 1/2 tsp, Cardamom - 1 pinch, nutmeg - 1 pinch);
- icing ho latsoa (bakeng sa mokhabiso).
Ho pheha:
- Litholoana tse omisitsoeng li lokela ho romeloa metsing a futhumetseng ka metsotso e 15. Ha u qetile, hlatsoa metsi.
- Cheka lialmonde ka kopanelo.
- Beha mahe le tsoekere ka se tsoaka. Kenya mahe a linotsi, oli ho boima mme o tsoelepele ho hlohlelletsa ho fihlela ho ts'oana ho ts'oanang.
- Kopanya phofo ea ho baka, phofo ea cocoa, phofo le linoko. Romella ho motsoako.
- Qetellong, hlahisa litholoana tse omisitsoeng, linate mme u kopanye hantle.
- Kolobetsa hlobo ka oli, beha boima le ho baka ka mocheso oa likhato tse 180 bakeng sa metsotso e 50.
- Qalella ho tšela bohobe bo hlahisitsoeng pele ebe o kenya li-triangles tsa isosceles.
- Khabisa ka icing le phofo ea confectionery.
Khekhe ea Selemo se Secha "Sefate sa morara"
Monko o monate ona ha o khone ho khahlisa eseng feela ka tatso e monate, empa hape o eketsa mokete o monate. Ntle le moo, ha ho Selemo se le seng sa Khale se phethehileng ntle le botle bo fetisisang.
Lisebelisoa
- Kiwi - li-pcs tse 4 .;
- kharenate - 1 pc .;
- mahe - li-pcs tse 4 .;
- tsoekere - 1 tbsp .;
- vanillin - 0,5 tsp;
- ginger ea fatše - 0.5 tsp;
- phofo - 1 tbsp .;
- botoro - 200 gr .;
- lebese le tlotsitsoeng - 1 ka khona;
- li-cocakes tsa kokonate - 25 gr.
Ho pheha:
- Lokisetsa hlama: otla tsoekere, vanilla, ginger le mahe ka motsoako ho fihlela sebopeho se nang le foam e teteaneng. E hlohlelletsa kamehla, butle-butle kenyelletsa phofo.
- Tšela pokello ea moetso ka sebopeho sa ho pheha. Pheha ka likhato tse 180 bakeng sa metsotso e 25.
- Bakeng sa tranelate, kopanya botoro, lebese le kolobelitsoeng. Koahela lifate tsa Keresemese ka motsoako o teng.
- Khabisa ka kiwi, kharenate ebe u tlosa soak sehatsetsing bonyane hora.
Tsena ke lintho tse bonolo, empa tsa mantlha tsa pele tse ka khabisang mokete oa mekete le baeti ba khahlisang.
