Li-mushroom

Li-mushroom tse halikiloeng: li-co-hop tse itekanetsoeng ka lifoto

Li-mushroom tse matla le tse boima tsa mahe a linotši li ntle haholo bakeng sa kotulo mariha. Sebopeho sa bona, se seng se tletseng mongobo, se khona ho boloka sebōpeho sa sona esita le ka leqhoa le tebileng. Leha ho le joalo, hase mohlokomeli e mong le e mong ea tsebang hore li-mushroom li sa tsoa hloekisoa feela, empa le tsona li 'nile tsa sebelisoa. Ka liphiri tsohle tsa ho nepahala ha ho qhoqhoa tse tala, hammoho le ba kileng ba sebetsana ka litsela tse sa tšoaneng maemong a ntlo, re tla hlalosa tlhahlobisong ena.

Boitokisetso ba li-mushroom

Litholoana tsohle tseo u rerile ho li pholosa mariha, li lokela ho ba joalo e nkiloe kapele (ha ho feta matsatsi a 1-2), bacha, ba mahareng a maholo, ba matla, ba phetseng hantle, ba se na tšenyo.

Haeba o bokella li-mushroom, joale u li hloekise ho tloha lefatšeng, likokoana-hloko tse sa tšoaneng le likokoana-hloko tse nyenyane, ka ho khetheha hang-hang ts'ebetsong ea pokello. Lapeng, li-mushroom li lokela ho hloekisoa le ho hloekisoa hantle ho tloha makhasi le ho khomarela mobu. Ebe u hlophisa li-mushroom ka boholo. Fokotsa lipapali tse nyenyane kaofela, 'me u li khaole likotoana tse' maloa.

Fumana hore na u ka khetholla joang mefuta ea agaric ho tloha ho theoha-tlaase, mofuta ofe oa agaric o kotsi le hore na ke mehato efe ea thuso ea pele e hlokahalang haeba ho chesoa ke li-mushroom tsa bohata.

Ke hloka ho hlatsoa

Li-mushroom ha lia lokela ho hlatsoa feela haeba u rerile ho li boloka ka mokhoa oa ho qhoqhoa o tala. Li-mushroom li noa mongobo habonolo, e leng ho hlahisang leqhoa, ho nka sebaka se ngata ka lehare. Motsoako o feteletseng o fetisa boima ba 'mele pele,' me tatso ea li-mushroom e fetoha metsi.

Haeba li-buds li le litšila haholo, u ka li hlakola ka lesela la mongobo, ebe o li omisa. Nakong e mpe ka ho fetisisa, o ka hlatsoa li-mushroom ka tlas'a metsi 'me u omelle ka thaole ea line. Leha ho le joalo, leka ho ntse u se na metsi a fungus haholo.

Na ua tseba? Li-mushroom li khona ho "shapa" marabo. Nakong ea ho hōla, khatello ea ka hare ea libōpuoa tsena tse tsotehang e fihla mehatong ea khatello ea libaka tse supileng tsa sepakapaka. Ka hona, ka mokhoa o makatsang, empa mycelium e tiileng e etsa hore ho be le mekhabiso e thata joaloka asphalt, konkreite, marble esita le tšepe.

Litsela tsa ho qhoqhoa

Li-mushroom tse peeled li ka bolokoa ka har'a chisi, 'me li phehiloe, li kenngoa kapa li halikiloe. Ho phaella moo, li-mushroom li ka behoa pele. Khetho ea mokhoa oa ho qhomela o itšetlehile ka lipepe tsa lijana tseo u rerileng ho li pheha hamorao. Khetha khetho e loketseng ka ho fetisisa bakeng sa hau!

Boholo

Liketso tsohle li tlameha ho hlahisoa hape ka tatellano e latelang:

  1. Lokisetsa setulo sa polasetiki se pshatlehileng kapa mokotla oa ho pata.
  2. Abela li-mushroom tse hloekisitsoeng ka mokhoa o ts'oanang ka holim'a marako. Hoa hlokahala hore o behe ka mokhoa o le mong, kaha litholoana li ka khomarela hammoho le ho fokola.
  3. Freezer e behiloe ka mokhoa o pholileng.
  4. Joale pan le tholoana e lokela ho bolokoa ka lehare ho nako e khutšoanyane ho fihlela li-mushroom li na le serame.
  5. Li-mushroom tse halikiloeng li tšeloe ka setsing sa polasetiki kapa mekotla ea polasetiki 'me u romelle ka lehare ho boloka nako e telele ka -18 ºC.

Bala hape ka theknoloji e loketseng ea ho hloekisa li-mushroom tse tšoeu le li-mushroom tsa oyster.

Pele ho blanching

Ba bang ba basali ba khetha ho siea li-mushroom pele ho na le mongobo, ke hore, li tšollele metsi a phehang. Ho etsa sena, li-mushroom lia hlatsuoa ka metsing. Ka mor'a moo, litholoana li fetisetsoa colander ebe li ts'oetsoe ka metsi a belang. Ha mongobo o tšolohile 'me li-mushroom li pholile, li behoa thaole. Limela tse omisitsoeng tse omeletseng li ajoa ka mekotla ea polasetiki ' Mokhoa ona oa blanching ke o bonolo le o tloaelehileng. Ho na le khetho e 'ngoe ea blanching e lumellang hore u boloke ka katleho ka ho fetisisa. limatlafatsi:

  1. Lokisetsa lijana tse peli tse khōlō, khaba e slotted, colander le litelu tse hloekileng tsa lesela.
  2. Ka setsing se seng, lokisetsa brine (20 g ya letsoai ka litara e le 1 tsa metsi), tšela metsi a batang ho e 'ngoe (ka ho khetheha le leqhoa).
  3. Beha li-mushroom tse hloekileng ka lipilisi tse belisang. Kamor'a metsotso e 2-3 u sebelisa li-skim, tlosa li-mushroom ho tloha ho chesang e chesang 'me hang-hang u li isa setsing ka metsi a batang. Pholileng e joalo hang-hang e emisa mokhoa oa ho pheha.
  4. Kamor'a metsotso e 2-3, tšela litholoana hore e be colander, ebe o omella ka thaole.
  5. Abela sehlahisoa ka mekotla ea polasetiki.
  6. Romela likheo tsena kahare ho boloka mariha.

Tsejoa ka lipepepe bakeng sa ho kotula mariha li-mushroom, li-oyster li-mushroom, li-mushroom tsa lebese le botoro.

Liphofu li eletsoa hore li kene metsing, tse tla sebelisoa li-mushroom, e nang le pinch ea citric acid. Mokhoa ona o bonolo o sireletsa li-mushroom ho tloha ho sootho le bohale.

Li belisoa

Batsoali ba bangata ba malapa ba khetha ho hloekisa li-mushroom ka mokhoa o phehiloeng. Ka mor'a moo, u tla ithuta mekhoa e ka sehloohong ea mokhoa ona, hape u ithute hore na ho hlokahala nako e kae ho pheha li-mushroom pele ho na mali.

Tsamaiso:

  1. Tlatsa litholoana ka metsi a batang le ho pheha ka mocheso o phahameng.
  2. Ha lipilisi tsa metsi, le foam e etsoa holim'a metsi - tsolla metsi ohle.
  3. Hlatsoa li-mushroom hape, tlatsa metsi a hloekileng, ebe u pheha. Kapa pheha metsi, 'me ka nako eo feela u theolele moo li-mushroom.
  4. Pheha li-mushroom ka metsotso e 40-50. U se ke ua lebala ho noa letsoai metsi a mangata (10 g ea letsoai e hlokahalang ho 1 l ea metsi).
  5. Lahlela li-mushroom tse lokiselitsoeng ka colander ho noa metsi. Haeba o lakatsa, o ka pholile litholoana metsing a batang.
  6. Beha fungus ka thaole e omileng.
  7. Ha li-mushroom li omella ka mokhoa o nepahetseng, fetela holong e tloaelehileng (abela litholoana ka lipakete 'me u behe lehare ho boloka).

Re u eletsa hore u bale ka matlotlo a molemo a li-mushroom: li-mushroom, li-ceps, boletus, li-mushroom.

Mohope

E le hore li-mushroom li se ke tsa lahleheloa ke monate le monko o monate, mokhoa ona oa ho lokisetsa o ile oa qaptjoa e le ho tima. Esita le oli ea meroho ha ea hlokeha bakeng sa phekolo ena. Tsamaiso:

  1. Fetisetsa litholoana tse lokiselitsoeng ka pan e futhumetseng ntle le mafura.
  2. Etsa litholoana ka letsoai tafoleng, ebe u koahela ka thata ka sekwahelo. Sebakeng sena, li-mushroom li tla senya metsi a tsona.
  3. Ntle le ho tlosa sekwahelo, khaola li-mushroom ka lero la eona ka mocheso o tlaase.
  4. Li-mushroom li lokela ho etsoa ka bonyane ka metsotso e 25-30. Ka hona, haeba metsi a fetoha pele ho nako e behiloeng, eketsa metsi a mangata a phehiloeng.

U ka khaola li-mushroom ka ontong. E le hore u etse sena, feela u behe lipampiri tsa ho baka ebe u li pheha ka lero la tsona.

Ke habohlokoa! U se ke ua hloloheloa nako ea ho tsoa mouoane ka ho feletseng ha metsi! Ha e amohelehe hore li-mushroom li chesoa - li tla fumana tatso e bohloko e bohloko.

Fried

U ka boela ua qhoma li-mushroom tse halikiloeng:

  1. Ho fetisetsa li-mushroom tse hloekileng ho phofo e chesang e chesang e nang le oli e senyane ea soneblomo.
  2. Fry li-mushroom ka metsotso e 20, li susumetsa ka linako tse ling. Fry ho fihlela ho hlokahala ho fihlela mokelikeli o feteletseng o tsoa ka litholoana.
  3. Beha pan ka thōko ho fihlela li-mushroom li pholile ka ho feletseng.
  4. Abela sepakapaka liphutheloana tseo li li phuthetseng ka thata. Fetisetsa mekotla ho ea lehare ho boloka.

Ithute ho omisa li-mushroom ka tsela e nepahetseng ka mariha.

Hlakola bophelo

Sebete sa bophelo sa li-mushroom, se koahetsoeng ke mokhoa leha e le ofe o ka holimo, ha se fetile selemo, hafeela mocheso o le kahare o lekana le 18 ºC le letšoao le fokolang. U se ke ua lebala ho khomarela likontiri le liphutheloana tse bontšang letsatsi la ho qhoqha.

Ke habohlokoa! Le ka mohla u se ke ua lebala ho qapella pele ho etsoa pele ho li-mushroom pele u boloka. Thawed li-mushroom li lokela ho sebelisoa hang-hang, kaha ka nako e telele sehlabula sehlahisoa se fetoha se sa lokelang ho sebelisoa ke batho.

Melao e senyang

Ho tseba ho thibela li-mushroom ka nepo, u tla boloka boleng ba litholoana le mokhoa oa sejana.

Ha ho ratehale ho beha li-mushroom ka ontong kapa microwave. Thawing e lokela ho tsoela pele butle-butle mocheso oa motsoako. Ha u etsa qeto ea ho thibela li-mushroom tse tala, li behe pele ka sehatsetsing. Tabeng ena, li-mushroom li tla ba tse ncha. Ka mor'a ho fokotsa ho feletseng, li-mushroom li lokela ho omisoa.

Haeba li-mushroom li ne li bolokiloe li phehiloe, li ts'ojoe kapa li halikiloe, li lokela ho qhotsoa pele ebe li sebelisoa ho pheha.

Na ua tseba? Ho na le thahasello ea hore li-mushroom, hammoho le ferns, li nkoe e le baahi ba boholo-holo ba polanete ea rona. Li-mushroom tse fetang li-dinosaurs, li bile teng lilemong tse limilione tse 400 tse fetileng (nako e telele pele ho hlaha dinosaurs). Esita le li-fern tse khōlō tse pholohileng mehleng ea rona li 'nile tsa senyeha haholo, ha li-mushroom li khone ho feto-fetoha (mefuta e mengata e teng ho fihlela letsatsing lena).

Joang ho pheha li-mushroom tse batang

Ho akaretsa, re nahana kamoo ho ka khonehang ho pheha li-mushroom tse batang. Kahoo, ka sopho, hammoho le fried kapa li-stews, u ka beha billet hang-hang, esale pele ntle le ho e senya.

Karolo e nyenyane ea li-mushroom hang-hang e fana ka eona mocheso o tšoaroa. Lihlopha tsena tse entsoeng ka leqhoa le tala li ka lokisoa ka tsela e tšoanang le litholoana tse ncha tse khethiloeng. Sebelisa mefuta e fapa-fapaneng ea diresepe ka bohlale ba hau: pheha, phepa, fry, romela li-soups kapa tšebeliso ea ho pheha li-mushroom goulash. Haeba u rerile ho hlahisa sehlahisoa se hlahisitsoeng, tabeng ena, beha hang-hang billet ka metsi a belang mme u phehele metsotso e 10, ebe u pheha ka marinade.

Li-mushroom tse tlotsitsoeng li phethehile bakeng sa sopho ea ho pheha kapa li-mushroom caviar. Haeba o rerile ho tsoela pele ho ja li-mushroom tse sa lomelloang kapa ho pheha lijana tse ling, ho molemo ho se sebelise blanching. Sena se bakoa ke 'nete ea hore ka mor'a hore ho chesehe ha sebōpeho sebopeho sa litholoana tse thawed se senyehile.

Ithute mokhoa oa ho qhaqha fragole, li-blueberries, li-cherries, liapole, koena, meroho, tamati, likomkomere, lihoete, poone, broccoli, limela tsa Bruxelles, lierekisi tse tala, li-eggplant, zucchini, maphutshe a mariha.

Mabapi le potso ea hore na ke metsotso e mengata eo u lokelang ho e tšela li-mushroom tse serame - ts'ebetso ena e tla nka nako e nyenyane haholo (nako e fetang metsotso e 15). Beha karolo ea pan ka oli e chesang ea soneblomo 'me u qale ho pheha. Haeba litholoana tse tala li ne li behoa ka leqhoa li sa hlatsuoa, li lokela ho hlatsuoa pele li pheha. Ebe o pheha sehlahisoa ka metsing a letsoai ka metsotso e ka bang 3-5. Etsa hore lintho tse ling tsa pan li kenngoe ka colander, li noe metsi, 'me joale u ka li chesa kapa ua li senya.

Li-mushroom li ka sebelisoa e le ho eketsa litapole, phala kapa nama. Litholoana tse halikiloeng li phethahetse joaloka ho tlatsa li-pie, hammoho le ho pata nama. Li-mushroom tse kotuloang nakong ea mariha li lula li loketse ho theha lihlahisoa tse ntle tsa lijo, li tla khabisa lijana tsa hau.