Li-vithamine bakeng sa likhoho tsa broiler

Ke livithamine life tse ka fanang ka broiler

Lejoe le leholo ke lebese le ntseng le hōla pele la phoofolo ea lapeng, tabeng ena khoho, e fumanoeng ka lebaka la ho tšela batho ba mefuta e sa tšoaneng. Tšobotsi e ka sehloohong ea liphoofolo tse joalo ke matla a maholo a boima. Kahoo, likhoho tse nyenyane tsa broiler ka libeke tse 7 li fumana hoo e ka bang 2.5 kg. E le hore bacha ba potlakele ho theola boima ba 'mele, ba hloka phepo e nepahetseng, e hlileng e akarelletsang mokhoa o rarahaneng oa livithamine. Re tla hlalosa hore na ke eng eo vithamine e tlatsanang ka eona bakeng sa likhoho tsa broiler.

Lintho tse haelloang ke vithamine

Mabaka a avitaminosis likhoho e ka ba:

  1. Lijo tsa boleng bo tlase kapa tse fetang nako. Ba fokotsa palo ea vithamine.
  2. Phetoho ea phepo e nepahetseng ho ea ka likhoho e ne e sa hlokomeloe.
  3. Ha e fetohe phepo e nepahetseng ho ea ka maemo a leholimo ka likhoho.
  4. Ho ba teng lijong tsa likarolo tse fokolisang ketso ea livithamine.
  5. Mathata a ho fokotsa lijo ho bacha.
  6. Ho tšoaetsoa ke liboko kapa tšoaetso ea likhoho.

Lisebelisoa tsa oli

Lisebelisoa tsa oli li fumanoa ka ho qhala likarolo tsa bohlokoa (livithamine, liminerale, lithethefatsi) oli, ka ho futhumatsa habonolo.

Ho tla ba molemo ho uena hore u ithute hore na o lokela ho tšoara mafu a mang a sa tšoaetsanoeng a li-broilers joang le hore na ke eng e bakang lefu la broilers.

Oli ea tlhapi

E na le:

  • vithamine A, D;
  • Omega-3 fatty acids;
  • eicosapentaenoic acid;
  • eicosatetraenoic acid;
  • doxhexaenoic acid.
Oli ea litlhapi e ka kenngoa ho lijo tsa likhoho ho tloha letsatsing la bohlano la bophelo ba bona. Mokhahlelo oa pele o lokela ho ba 0,2 di ml ka letsatsi ka khoho. Ha litsuonyana li hōla hanyenyane, o ka eketsa lethal dose ho isa ho 0.5 ml ka molomo. Batho ba baholo ba hloka 2-5 ml.

Lihoai tsa likhoho li khothalletsa ho eketsa oli ea tlhapi ho senya. E le hore mafura a arohane ka sethyane, e tlameha ho qala ho khutsuoa metsing a futhumetseng ka karolelano ea 1: 2, ebe o tsoakane le lijo, e hlohlelletsa hantle. Ho fokotsa ho bala, kopanya 0.5 tsp le kilogram ea setoto.

Ke habohlokoa! Ho eletsoa hore o fane ka oli ea tlhapi ho ea ka morero: beke ea ho e kenya lijo, empa eseng beke. Haeba e phaella ka ho tsoelang pele, mafura a ka 'na a bakela mala a halefisitsoeng.

Trivit

1 ml ea ntho e na le:

  • Mavithamine: A (10 000 IU), D3 (IU 15,000), E (10 mg);
  • oli ea meroho.
E le tekanyo ea thibelo, ho thibela li-rickets, ho itlhompholla le ho ruruha ha manonyeletso, lithethefatsi li fanoa ho tloha matsatsing a 5-7 a bophelo ho chick. Ka karolelano, bakeng sa khoho e fetang lilemo tse 7, tekanyo e lumelloang ke 0.515 milliliters ka kilogram ea lijo. Haeba phekolo ea motho ka mong e etsoa, ​​joale libeke tse 5 le li-broilers tsa khale li fuoa marotholi a mararo molomong oa tsona. Bakeng sa phekolo, sebelisa lithethefatsi letsatsi le leng le le leng bakeng sa libeke tse 3-4, ho fihlela lefu lena le qeta.

Tryvit e kgothaletswa hore o kopane le lijo tse omeletseng kapa tse omang kapele pele o fepa. Ntlha ea pele, meriana ena e kopantsoe le ramone 5% mongobo ka boholo ba 1: 4. Ebe branene e kopane le fepa e kholo.

Tetravit

1 ml ea lithethefatsi e na le:

  • vithamine A - 50,000 IU;
  • Vithamine D3 - 25,000 IU;
  • Vithamine E - 20 mg;
  • Vithamine F - 5 mg.
Bakeng sa thibelo, lithethefatsi li tsamaisoa ka intramuscularly., hang ka matsatsi a 14-21, kapa ho nkoa ka molomo hang ka matsatsi a 7. Bakeng sa phekolo ea Tetravit e fuoa hang ka matsatsi a 7-10, ho fihlela matšoao a lefu lena a felile. Haeba ho hlokahala, phekolo ea phekolo e etsahala ka khoeli.

Moriana ona o kopantsoe le lijo ka ho sebelisa molomo. Bakeng sa li-broilers, 14.6 di ml ka li-kg tsa lijo tse 10 tse lekane.

Na ua tseba? Li-broilers tsa pele li ile tsa fumanoa ka 1930 ka lebaka la ho tšela peō ea banna ba Cornish le Plymouthrock ea basali.

E omme e tsepamisa maikutlo

Ho tsepamisa mohopolo o omileng ke motsoako o ts'oanang oa lijo-thollo tsa protheine, vithamine, lijo tsa diminerale li bolela likarolo tse ling tse ngata tse molemo.

BVMK

BVMK (li-concentrate-vithamines-mineral concentrate) ke mofuta oa fepa e nang le lintlha tsohle tse hlokahalang bakeng sa kholo le nts'etso-pele ea li-broilers. E na le:

divithamini: A, D, E, C, K, B;

  • selenium;
  • tšepe;
  • iodine;
  • koporo;
  • cobalt;
  • manganese;
  • magnesium;
  • sebabole;
  • santohin;
  • butyloxytoluene;
  • fillers: tjhoko, bran, phofo ea soya.
Sekhahla se kopantsoe le fepa. E lokela ho ba 5-25% ka toneng ea lijo-thollo. Karolo ea PMBC e itšetlehile ka mofuta oa ho tsepamisa mohopolo le lilemo tsa bacha. Litaelo tse qaqileng haholo li fuoa liphutheloana.

Premix

Sebopeho:

  • divithamini: A, E, D, C, K, B;
  • tšepe;
  • manganese;
  • koporo;
  • iodine;
  • cobalt;
  • selenium;
  • sebabole;
  • magnesium;
  • antioxidants;
  • lithibela-mafu;
  • li-fillers: tjhoko, soya kapa lijo tsa joang, tomoso, bran.
Li-premixes li etsa hore ho be le phepo ea lijo, e leng se lebisang hoketseho ea tlhahiso ea liphoofolo le ho ntlafatsa bophelo ba eona. Li-premixes li kenyelletsoa ho fepa le ho pata. Ba lokela ho ba 1% ea kakaretso ea mafura. Tlatsetsa ho kenyelletsa lisebelisoa tse tsoang ho matsatsi a 7-10 a lilemo.

Feed Meast

Manyolo a fepa a ruile:

  • vithamine B1, B2;
  • protheine;
  • protheine;
  • Pantothenic le nicotinic acid.
Ho tla ba molemo ho uena ho ithuta ho lokisetsa lijo tsa likhoho ka matsoho a hao.
Likhoho tsa likhoho li hloka 3-6 lekholong ea lijo tsohle tsa tomoso ea furu. Empa haeba poone e ntse e tsoela pele ka lijo tsa bona, tlatsetso e lokela ho ba 10-12% ea lijo. Ho molemo ho tomoso karolo ea boraro ea litefiso tsa lijo tsa letsatsi le leng le le leng.

Ho etsa hore ho be bonolo ho kopanya tomoso le lijo, li hlakolloa metsing a futhumetseng (30-35 ° C). E tla nka ligrama tse 15-20 ka kilogram ea fepa. Tharollo e tšeloa ka lijo tse nang le lik'hilograma kapa lijo-thollo, li tšeloa lijong tse nang le mapolanka kapa tse teteaneng. Ebe u eketsa metsi a mang mocheso oa motsoako (1.5 l ka ho 1 kg ea lijo). Sesebelisoa se hlahisoang se lokela ho siuoa lihora tse 6, se susumetsang lihora tse peli tse peli. Ka mor'a moo, lijo li kenngoa ka tekanyo e joalo hoo motsoako o nang le metsi a mongobo o fumanoang.

Metsi a tsitsitseng multivitamin a mangata

Li-vithamine tse qhibilihang metsing ha lia bokellana 'meleng. Ka hona, nomoro ea bona e tlameha ho lula e phethoa e le hore e lule e leka-lekane.

Chiktonik

1 ml ea probiotic e na le:

  • Vithamine A - 2500 IU;
  • vithamine D3 - 500 IU;
  • alpha-tocopherol - 3.75 mg;
  • Vithamine B1 - 3.5 mg;
  • vithamine B2-4 mg;
  • vithamine B2 - 2 mg;
  • Vithamine B12 - 0.01 mg;
  • popothenate ea sodium - 15 mg;
  • Vithamine K3 - 0,250 mg;
  • choline chloride - 0,4 mg;
  • Biotin - 0.002 mg;
  • Inositol - 0.0025 mg;
  • D, L-methionine - 5 mg;
  • L-lysin - 2.5 mg;
  • histidine - 0.9 mg;
  • arginine -0.49 mg;
  • sparaginic acid - 1.45 mg;
  • Threonine - 0.5 mg;
  • serine - 0,68 mg;
  • glutamic acid - 1,16 mg;
  • Proline - 0.51 mg;
  • glycine - 0.575 mg;
  • alanine - 0.975 mg;
  • cystine - 0.15 mg;
  • botenya - 1.1 mg;
  • leucine - 1.5 mg;
  • isoleucine - 0,125 mg;
  • tyrosine - 0.34 mg;
  • phenylalanine - 0,81 mg;
  • tryptophan - 0.075 mg;
  • tlatsa.

Metsoana ena ea multivitamin, e ntlafalitsoeng ka li-amino acid e hlokahalang, e sebelisetsoa ho matlafatsa livithamine, ho matlafatsa tšireletso ea 'mele, ho boloka GIT microflora, ho imolla khatello ea kelello, le ho etsa hore ho be bonolo hore khōlo e lumellane le maemo a mabe a tikoloho.

Chiktonik e hloekisitsoe ka metsi a nooang ka karolelano ea 1 ml ka litara e le 'ngoe. Lenaneo la ho amohela - beke e le 'ngoe.

Ke batho ba nyonyehang

E na le:

  • li-vithamine: A, O3 (cholecalciferol), E, ​​B1, B6, K, C, B5,
  • khalsiamo;
  • magnesium;
  • zinki;
  • phosphorus;
  • Tryptophan;
  • lysine;
  • glycine;
  • alanine;
  • sehlahlo;
  • leucine;
  • isoleucine;
  • selelele;
  • cysteine;
  • methionine;
  • phenylalanine;
  • tyrosine4
  • threonine;
  • arginine;
  • histidine;
  • asiti ea glutamic;
  • aspartic acid.

Aminovital e senyeha ka metsi a nooang ka karolelano ea 2-4 ml ka 10 l. Lenaneo la ho amohela - beke e le 'ngoe.

Ke habohlokoa! Aminovital - tsela e molemo ka ho fetisisa ea ho tsosolosa lesea ka mor'a ho kula.

Nutril Se

1 kg e na le:

  • retinol - IU ea limilione tse 20;
  • thiamine, 1,25 g;
  • Riboflavin - 2.5 g;
  • pyridoxine - 1,75 g;
  • cyanocobalamin - 7.5 mg;
  • ascorbic acid - 20 g;
  • colecalciferol - 1 milione ME;
  • tocopherol - 5.5 g;
  • Menadione - 2 g;
  • calcium pantothenate - 6.5 g;
  • nicotinamide - 18 g;
  • folic acid - 400 mg;
  • lysine - 4 g;
  • methionine - 4 g;
  • tryptophan - 600 mg;
  • selenium - 3.3 mg.
Nutril Se e na le lik'hemik'hale tse ngata ho feta li-Aminovital le Chectonics. Empa joale har'a likarolo tsa eona ke selenium, e nang le thepa ea antioxidant.

U tla ba le thahasello ea ho tseba ho fepa likhoho matsatsing a pele a bophelo.

E boetse e hloekisitsoe ka metsi a nooang. E sebelisetsoa ho fepa lihlopha tse kholo tsa broilers. 100 dikgerama tsa phofo li hlatsoa ka lilithara tse 200 tsa metsi. Moqolo ona oa metsi o lokela ho kenngoa lihora tse 24 ka 2000 lihlooho tsa likhoho. Tharollo e tlameha ho jeoa letsatsing la ho itokisetsa. Bakeng sa merero ea phekolo, mokhoa oa ho noa moriana o nka matsatsi a 3-5.

Li-vithamine tsa tlhaho

Hammoho le mafura a vithamine a maiketsetso a tlameha ho ba teng le tlhaho. Boholo ba tsohle limatlafatsi bakeng sa bacha broilers li fumanoa meroho le lihlahisoa tsa lebese.

Khutsa

Chives e na le:

  • divithamini: C, A, PP, B1;
  • protheine;
  • oli e hlokahalang;
  • carotene;
  • tšepe;
  • khalsiamo;
  • magnesium;
  • phosphorus;
  • zinki;
  • fluorine;
  • sebabole;
  • chlorophyll.
Ho molemo ho kenyetsa eiee ho hlophisoa ha sethala. Motho a le mong o lokela ho fumana ligrama tse 5-6 tsa mobu. E le tekanyo e joalo e tla butle-butle, ho qala ka gram e le 'ngoe. Liiee li kenngoa lijong tse tsoang lilemong tse hlano. Haeba e se eiee e tala, u ka sebelisa tleloubu. Empa ha ho pelaelo hore o lokela ho e leboha mme o emetse ho fihlela monko o monate o nyamela.

Sorrel

E ruile ka:

  • divithamini B, PP, C, E, F, K;
  • protheine;
  • lipids;
  • flavonoids;
  • litanka;
  • carotene;
  • letsoai la tšepe;
  • oxalic acid, calcium.
Sorrel e qala ho fa litsuonyana ka matsatsi a 2-3 a bophelo. E ka feptjoa e le sehlahisoa se ikhethang kapa se tsoakane le lehe, nyalothe, ntlo ea chate. Meroho e tlameha ho ba e sithabetseng.

Nako ea likhoho, matsatsi0-56-1011-2021-3031-4041-50
Palo ea ligrama tsa meroho ka letsatsi ho motho ka mong1,03,07,010,015,017,0
Tafole e ka sebelisoa ho bala palo ea sorrel le eiee.

Hop

E ruile ka:

  • mavithamine: A, B1, B2, B5, C, K, PP;
  • potasiamo;
  • khalsiamo;
  • magnesium;
  • zinki;
  • manganese;
  • tšepe;
  • sebabole;
  • iodine;
  • phosphorus;
  • fructose;
  • folic acid;
  • acid ea pantothenic;
  • fiber;
  • lijo tsa fiber.

Ho tla ba molemo ho uena ho ithuta ho itšoara haeba likhoho li na le matšoao a mafu a tšoaetsanoang.

Ho fa likhoho meroho ena, o tlameha ho e taka ebe o e kopanya ka setoto. Motho e mong o ja teaspoon ea motsoako ka letsatsi.

Lehlo

Li akarelletsa:

  • divithamini B1, B2, B5, B6, B9, E, H le PP;
  • potasiamo;
  • khalsiamo;
  • magnesium;
  • zinki;
  • selenium;
  • koporo;
  • manganese;
  • tšepe;
  • chlorine;
  • sebabole;
  • iodine;
  • chrome;
  • fluorine;
  • molybdenum;
  • phosphorus;
  • sodium
Sehlahisoa sena se ntlafatsa mala a entsoeng ka maleng 'me se etsa hore bana ba hōle. Fana ka tomoso ho tloha ho matsatsi a 8 a bophelo ba broilers. Moribe o lokela ho kenngoa ho setoto. 10-20 dikgerama tsa tomoso li nkiloe le ho hlatsoa ka dilithara tse 1,5 tsa metsi motjhesong oa kamore. Tharollo ena e tšeloa ka kilogram ea lijo-thollo. Sesebelisoa se hlahisoang se lokela ho fetelloa mocheso o sa fokolang ho 20 ° C ka lihora tse robeli. Ka mor'a ho belisoa, motsoako o se o loketse ho sebelisoa. Motho ka letsatsi o hloka ligrama tse 15-20 tsa fepa.

Serame, kottage chisi

Serum e na le:

  • liprotheine (17%);
  • mafura (10%);
  • lik'habohaedreite (74%);
  • lactose;
  • likokoana-hloko tsa probiotic;
  • Li-vithamine: A, sehlopha B, C, E, H, PP, choline;
  • biotin;
  • nicotinic acid;
  • phosphorus;
  • magnesium;
  • potasiamo;
  • sodium;
  • sebabole;
  • chlorine;
  • tšepe;
  • molybdenum;
  • cobalt;
  • iodine;
  • zinki;
  • koporo;
  • khalsiamo.
Chisi ea Cottage e na le:

  • divithamini: A, B2, B6, B9, B12, C, D, E, P;
  • khalsiamo;
  • tšepe;
  • phosphorus.
Serum e ka tšeloa ho e-na le metsi ho motho ea noang. Ntho e ka sehloohong ke hore sehlahisoa ha se fokotsehe ka nako e telele, ho seng joalo se tla nyamela.

Chisi ea Cottage e fanoa ho tloha letsatsing la pele kapa la bobeli la bophelo ba kana. E ka fanoa e le sehlahisoa se ikemetseng, kapa se kopantsoe le lehe le sithabetseng, meroho. Lebelo la pele la kou ea cottage ha ea lokela ho ba ligrama tse 50 ka 'ngoe. Butle-butle, tekanyo e ka eketseha.

Na ua tseba? Ka 2014, lithane tse 86,6 milione tsa nama ea broiler li ile tsa hlahisoa.
Li-vithamine le liminerale - senotlolo sa ntlafatso e nepahetseng ea li-broilers. Empa ha li khone ho fuoa ntle le ho boloka litekanyetso tse nahanang ka lilemo. Ha e le hantle, eng e ka ruang molemo ka bongata e ka lematsa.

Video: lijo le livithamine bakeng sa likhoho tsa broiler