Apple li-blanks bakeng sa mariha ho ea ka lirepepe tse hlakileng li tla ba tse ling tse molemo ho lijo tsa letsatsi le letsatsi. Ka ho boloka theknoloji ea ho itokisa, lihlahisoa tsena li ke ke tsa thabela feela batho ba apulo ka tatso e babatsehang, empa hape e tla ba mohloli oa sebele oa livithamine bakeng sa 'mele.
Na ua tseba? Litšoantšong tsohle tsa boholo-holo Russia, Serapa sa Edene se ne se lenngoe ka lifate tsa apole.
Tse ka Hare:
- Apple jeme
- Apple le pere ea pere
- Apple jeme le plums
- Apple le Pumpkin Jam
- Apere jeme ka lemon
- Apere jeme le viburnum
- Jeme ea pompe e nang le walnuts le linoko
- Apple jeme mekhabiso
- Jam ho liapole
- Apple jeme le sea buckthorn
- Jam ho liapole tse nang le lamunu
- Jam ea liapole le chokolete
- Joang ho pheha diapole tse omisitsoeng
- Apple Marmalade
- Candied Apple
- Moapole oa liapole
- Apple adjika
Apple jeme mekhabiso
Ha u kotula jeme ho liapole nakong ea mariha, u ka sebelisa mefuta e sa tšoaneng ea diresepe.
Apple jeme
Bakeng sa jeme ea khale ea apole, o tla hloka:
- liapole - 2 kg;
- tsoekere e nang le granulated - 1.5 lik'hilograma;
- Sinamone - sepinche se le seng.
Ke habohlokoa! Lekhalo le molemo ho se khaola, hobane le na le limatlafatsi tse ngata.
Joale u lokela ho beha liapole ka sekotlolo se nang le sephara se teteaneng, se koahelle ka tsoekere ebe u se tlohela ka lihora tse 'maloa, kapa se molemo ho feta bosiu bohle.
Sebopeho se entsoeng se phehiloe ka mocheso o tlaase ka metsotso e 7-10. Mofutso o hlahisoang o tlosoa, 'me karolo e ka holimo ea liapole e tsoakane hantle, e le hore le tsona li tsoekere. Sehlahisoa se seng se felile se lumelloa ho pholile ka ho feletseng.
Kamora mokhoa ona o pheta habeli hape. Nakong ea ho qetela, karolo ea boraro ea ho pheha e eketsa sinamone.
Ke habohlokoa! Haeba lerotholi ka khaba ha le jale, jeme ea jeme e loketse.
Litloaelo li behoa ka makotikoti a hloekisitsoeng a hlatsoitsoeng 'me li tiisitsoe ka senotlolo sa canister. Ka mor'a moo, lisebelisoa li koahetsoe, li phuthetsoe ka lesela le teteaneng 'me li tloha ho pholile.
Apple le pere ea pere
Lisebelisoa tsa apole le pere li sireletsa:
- liapole - 1 lik'hilograma;
- lierekisi - tse 1 lik'hilograma;
- tsoekere - 1 kg;
- metsi a nooang - likhalase tse peli;
- vanilla tsoekere - ho latsoa.
Tsoekere, vanilla tsoekere le pheha li kenngoa mokelikeli oo litholoana li neng li lokiselitsoe ho oona. Koa litholoana ka metsi a phehile 'me u li kopane nako le nako ho fihlela li e-ba bonolo' me jeme e na le phetoho e tsitsitseng.
Sehlahisoa sena se behoa ka lisebelisoa tse nyopa 'me se koahetse. Ka mor'a moo, libanka li behiloe ka tlase, li koahela ka sephahla se seholo haholo 'me se tsamaee ho pholile.
Apple jeme le plums
Ho etsa jeme e monate ho liapole le ho robala lapeng, u tla hloka:
- liapole tse bolila - tse 1 kg;
- e butsoitseng, e jang plums - 1 lik'hilograma;
- tsoekere e nang le granulated - 0,8 kg;
- metsi a nooang - 100 ml;
- citric acid - 0.5 tsp.
Motsoako o phehiloe ka metsotso e fetang 10, nako le nako ho tlosa foam, ebe o tloha ho pholile ka lihora tse 4. Tsamaiso e pheta makhetlo a mabeli hape. Nakong ea ho qetela, ka lekhetlo la boraro, liapole le lipeere tse phehiloeng ka metsotso e 10, aciditi ea citric e kenngoa ka jeme mme e belisoa ka metsotso e meng e 5. Sehlahisoa se felile se kenngoa ka linkho tse nang le steroetera, li tsamaise 'me u pholile.
Apple le Pumpkin Jam
E le hore u fumane jeme ho liapole le maphutshe, u tlameha ho:
- mokopu (pulp) - 1 kg;
- liapole - 1 lik'hilograma;
- tsoekere e nang le granulated - 1 lik'hilograma;
- metsi a nooang - likopi tse 1.5;
- Lemon - 1 pc.
Ka metsi a hlahisoang ke mokopu le litholoana, tšela lero la lero la lemone, kopanya ntho e 'ngoe le e' ngoe 'me u phehele metsotso e meng e 5.
Ke habohlokoa! Sekhahla sa lemon se qhibililoe se ka boela sa kenngoa ka lijo tse entsoeng ka letsoho. Sena se tla eketsa linoko ho sehlahisoa.
Ka mor'a lihora tse 5, ho pheha ho phetoa. Lokisetsa monate oa monate oa monate ka mocheso o tlaase ka metsotso e 7 'me u tlohele ho pholile hape.
Ka lekhetlo la boraro, jeme e qetella e itokiselitse, e phehile metsotso e 15 mme e tšollela e setseng 0.5 kg ea tsoekere ho eona.
Ebe e tlameha ho tšeloa lijaneng tse nang le senya, ho phutholoha le ho tsamaea ka kichineng e mofuthu ho fihlela e phophola.
Apere jeme ka lemon
E le ho lokisetsa monate oa mofumahali o tla hloka:
- liapole - 1 lik'hilograma;
- tsoekere e nang le granulated - 0, 7 kg;
- metsi a nooang a phehiloeng - 1 senoelo;
- Lemon lemon - 1 pc.
Liapole, metsi le tsoekere li kopantsoe ka sekotlolo mme li tlohela lihora tse 5-7. Joale motsoako ona o tlisoa ho pheha 'me o pheha halofo ea hora ka mocheso o tlaase, o susumetsa ka bonolo.
Ka mor'a hore litholoana li be le ponahalo e ntle, li kenya blender hantle ka pan 'me li tlise jeme ho e-na le phetoho ea puree.
Ke habohlokoa! Mokelikeli o chesang ha o sebetsana le blender o ka "thunya", kahoo u lokela ho ba hlokolosi hore u se ke ua chesa.
Ebe u eketsa lemon e lokiselitsoeng ho motsoako 'me u phehele metsotso e 6-7.
Jeme e fetisetsoa ho linkho tse hloekileng, ho tiisitsoe le ho emisa ho pholile ho bolokoa sebakeng sa batang.
Apere jeme le viburnum
Mefuta ea pele ea litokisetso tsa mariha - jeme ea apole le viburnum.
Lijo tse Hlokahalang:
- liapole tse ncha - 2.5 lik'hilograma;
- viburnum monokotsoai - 0.7 kg;
- tsoekere - 2.5 lik'hilograma.
Litholoana li tsoakane le tsoekere. Ka mor'a lihora tse seng kae, ba fa lero. Joale li behoa mollong o tlase ebe li belisoa ka metsotso e 10.
Lero la Kalin le eketsoa metsi a pholileng. Ebe motsoako o phehiloe hape ka metsotso e 10 'me o pholile.
Jeme e tšolotsoeng e tšeloa ka makotikoti 'me e koetsoe ka likoahelo tse tloaelehileng tsa polasetiki. Jeme e joalo e ka bolokoa hoo e batlang e le selemo ka mocheso oa kamore.
Jeme ea pompe e nang le walnuts le linoko
E le hore u fumane jeme e ntle ea liapole le walnuts le linoko, u lokela ho nka:
- liapole tse butsoitseng haufinyane - tse 1 lik'hilograma;
- tsoekere ea granulated - 1 khalase;
- peeled walnuts - 0,2 kg;
- lekhasi la bay - lekhasi le le leng;
- li-peas - lierekisi tse 4;
- lemon e khōlō - 1 pc.;
- metsi a nooang ke halofo ea khalase.
Joale pan e tlosoa setofo, mokelikeli o pholile, lekhasi la bay, lemon le allspice li nkiloe ho eona.
Ka mor'a hore u kenye li-walnuts motsoako o belisoa ka kotara ea hora. Boea bo chesang bo chesang hang-hang bo behoa mabothong ebe bo phalla.
Ka mor'a lihora tse 24, ha e pholile ho fihlela bofelong, u ka e nka sebakeng se phodileng (cellar, kamore ea ho boloka, sebaka sa polokelo).
Apple jeme mekhabiso
Litšepe tse ka tšeptjoang tsa mapolanka a apole nakong ea mariha li tiisa hore mofumahali o na le liphello tse babatsehang.
Jam ho liapole
Lijo tse hlokahalang:
- hlatsoa, ntle le letlalo le peo ea liapole - tse 1 lik'hilograma;
- metsi a nooang - 150 ml;
- granulated tsoekere - 0.5 lik'hilograma.
Ebe e pholile le e sithabelitsoe ka grinder ea nama kapa blender ho fihlela boreleli. Ho jam jam e 'ngoe hape metsotso e 10-30 - ho itšetlehile ka hore na botenya ba sehlahisoa bo khethoa joang. E ntse e chesa, e tšolleloa ka makotikoti a hloekileng, a phuthetsoe, a koahetsoe ke ntho e mofuthu 'me a tloha ho pholile.
Apple jeme le sea buckthorn
Ho etsa lijo tsena tse sa tloaelehang tseo u tla li hloka:
- liapole (bolila-monate) - 1 lik'hilograma;
- tsoekere e nang le granulated - 2 kg;
- Lipalesa tsa Sea Buckthorn - 0,3 kg.
Motsoako o phehoa ka mocheso o tlase bakeng sa kotara ea hora, ho fihlela tholoana e lahleheloa ke thata ea eona. Ka nako eo boima bo pholileng bo theoha ka sieve, tsoekere e kenyelletsoa ho phofo 'me e lokela ho tsoakana.
Ebe o pheha metsotso e 15, ha ho hlokahala, ho bokella foam. Jeme e phethiloeng e kenngoa ka har'a linkho tse hloekileng le ho koaheloa ke lids. Boloka sehlahisoa se felileng sebakeng se phodileng.
Jam ho liapole tse nang le lamunu
Basebeletsi ba tla hloka:
- liapole tse monate - tse 1 lik'hilograma;
- tsoekere - 1 kg;
- li-orange tse khōlō, tse butsoitseng - likotoana tse peli;
- metsi - 250ml;
- Sinamone - ho latsoa.
Liapole li silafalitsoe ka metsotso e 5, li tšolleloa holim'a limela tsa lemonate le jeme e phehiloeng ho boima bo batlang. E behe ka har'a lijana tse tšoaroang ka mocheso le likoti le likoahelo tsa polasetiki. Boloka sehlahisoa seo ka mokhoa o khethehileng se batang.
Jam ea liapole le chokolete
Bakhanni ba lokela ho lokisetsa:
- liapole tse monate mefuta e sa tsoaneng - tse 1 kg;
- lero la lemone - 2 tbsp. l.;
- cocoa phofo - 2 tbsp. l.;
- tsoekere - 250 g
Boima bo hlahisoang ke mokelikeli oa nama (e ka ba blender) ho etsa litapole tse boreleli tse boreleli.
Koaho ea kok'oa le tsoekere li tšeloa ho eona, lero la citrus le tšeloa ebe le phehoa, le hlohlelletsoa ka metsotso e 40-45 ho isa tekanyo e hlokahalang ea botenya.
Jam e kenngoa ka har'a lijana tse hloekileng. U ka li pata ka li-caps tse tloaelehileng tsa polasetiki.
Joang ho pheha diapole tse omisitsoeng
1 lik'hilograma tsa hlatsuoa, li-sliced diapole li lokela ho tšela 100 g ya tsoekere e granulated. Motsoako o lokela ho apesoa lihora tse 10-12 ka sehatsetsing, o hatelle ka ntho e boima. Tlas'a joko, lero le thehoa, e tlosoa, 'me liapole li kenngoa ka ho baka.
E tlameha ho omisoa ka ontong ka lihora tse ka bang 3 (mocheso - 65 ° C). Joale ba tloheloa hore ba pholile 'me qetellong ba ome. Litlolo tsa lichelete ka mekotla e ntle ea line kapa li-cardboard mabokose.
Apple Marmalade
Ho etsa maqeba a apulo lapeng u hlokang:
- tsoekere e nang le granulated - 0,6 kg;
- hlatsoa, ntle le letlalo le peo ea liapole - tse 1 lik'hilograma.
Qetellong, marmalade e tšeloa ka hlobo ebe e lumelloa hore e pholile. Fafatsa likaroloana ka har'a tsoekere.
Candied Apple
Liapole tse khethiloeng li entsoe ho:
- liapole - 0.6 kg;
- tsoekere - 0,4 lik'hilograma;
- metsi a nooang - 700 ml;
- Citric acid - kotara ea teaspoon.
Mokhoa ona ka ho pheha le ho pholisa o pheta ka makhetlo a 4-5, ho fihlela litholoana li hlaka. Ka nako eo ba beha ka colander bakeng sa 1.5-2 lihora tse ho drain sirapo.
Likotoana tse entsoeng li omisitsoe ka ontong lihora tse 5 ho 50 ° C 'me li bolokiloe ka setsing se hloekileng.
Moapole oa liapole
Seo u ka se etsang ka liapole nakong ea mariha, haeba serapa seo se khahloa ke kotulo e ngata? E 'ngoe ea likhetho bakeng sa ho sebetsana le litholoana ke marshmallow.
Na ua tseba? Pastila e nkoa e le lijo tse tloaelehileng tse tloaelehileng har'a batho ba Seslav, tse tsebahalang ho tloha lekholong la bo14 la lilemo.
Bakeng sa ho e lokisetsa ho hlokahala:
- liapole (ka mokhoa o khethehileng Antonovka) - 2 kg;
- tsoekere ea granulated - 0,2 lik'hilograma;
- metsi a hlakileng - halofo ea khalase.
Joale litholoana li fokola ka sefate. Boima bo hlahisoang bo lokela ho pheha ka karolo ea boraro ho feta halofo ea hora le ho phomola.
Joale tsoekere e kenngoa ho eona 'me motsoako oo o shapuoa ka ho feletseng hore o qhibilihe ka ho feletseng.
Joale litapole tse mashed li phatlalatsoa ka sekotlolo sa 2-3 cm ka lakane ea ho baka, pele o e etsa ka pampiri ea letlalo. Ka ontong ho tlisa sehlahisoa se seng se felile ho itokisetsa ho futhumatsa le ho bula monyako.
Haeba sehlahisoa sena se sa khomarela menoana, joale marang-rang o se o loketse. E ka khaola le ho khabisoa ka tsoekere ea icing.
Apple adjika
Ho pheha li-apple tse thata tseo u tla li hloka:
- lihoete, liapole, pelepele tse monate - tse 1 kg ka 'ngoe;
- tamati - lik'hilograma tse 3;
- pepere e chesang - li-pods tse 2;
- letsoai - 5 tbsp. l.;
- Asene ea 9%, tsoekere e nang le granulated, oli ea soneblomo, 250 ml ka 'ngoe;
- konofolo - 0,2 lik'hilograma.
Kamora metsotso e 45, eketsa letsoai, tsoekere, asene, oli ea soneblomo ho pan 'me u phehele motsoako bakeng sa metsotso e meng e 10.
Joale o lokela ho eketsa konofolo mme o belise adjika metsotso e 5. Sehlahisoa se feliloeng se kenngoa ka makotikong a tšoaroang ke mocheso 'me se koaletsoe ka likhahla tsa tšepe tse tloaelehileng.
Ka hona, beng ba chesehang baa tseba hore ba ka etsoa ka liapole nakong ea mariha 'me ba leka ka matla mefuta e mengata ea diresepe e le hore sefate se seng sa kotulo se lahleheloe ke lefeela.