Le hoja ho tloaelehile ho nahana hore mariha hase nako ea ho bokella li-mushroom, empa nakong ena ea selemo ho na le li-mushroom tse morung tse sa tšabeng ho bata. Nahana ka lihlahisoa le lihlahisoa tsa bohlokoa, hammoho le tšebeliso ea meriana meriana ea mariha le ho pheha.
Tlhaloso ea mariha
Flammulin, kapa lehlabula la mariha - Ke li-mushroom tse nyenyane tse jeoang tse tsoang malapeng a Ryadovkov, a ka ntle a tšoanang le li-mushroom. Bo-mushroom ba caplamine. Hat e bophara ha e fete ka 10 cm, e teteaneng kapa e fokolang, e pentiloeng ka lebala le sootho kapa le lefifi la orange. Leoto le koahetsoe, le tubula, le fihla bolelele ba lisenthimithara tse 7, le pentiloe ka sootho. Moriti oa leoto o lula o le lefifi ho feta cap, mme o tiisitsoe ka thata ho oona.
Nama e tšesaane, e na le monko o monate le monate. E entsoe ka 'mala oa mosehla. Spores ba tšoeu, imperceptible. Lithako tsa likharetlo tsa 'mele oa litholoana ha li eo.
Fumana hore na li-mushroom tse jeoang li shebahala joang, li bohlokoa hakae, li-mushroom li joang joaloka li-mushroom, empa ho kotsi ho li ja.
Libaka tsa kholo
Ho na le li-mushroom libakeng tse futhumetseng tsa Karolong e ka Leboea ea Lefatše. Ke likokoana-hloko kapa saprotrophe (li ja lifateng tse shoeleng kapa tse senyang), ka lebaka leo li hōla feela lifate. Li-mushroom tsa mariha li ka fumanoa limela tsa khale kapa tse kula, ka hona ha li hlahe merung e nyenyane kapa lirapeng tse ntle tse hloekisitsoeng.
Nako ea ho bokella li-mushroom tsa mariha
Flammulin e beha litholoana feela ka lihlopha, e etsang hore e amana le li-mushroom tsa sebele tsa mahe a linotši. Lebitso ka boeona - mariha ea mariha a bolela hore likhoeli tse futhumetseng tsa selemo li-mushroom ha li butsoe. E bokella ka mathoasong a selemo le hoetla. Li-mushroom tsa mariha ha li tšabe serame, kahoo pokello e ka etsoa le mariha, haeba maemo a leholimo a lumella.
Ke habohlokoa! Nakong ea serame, litholoana tsa litholoana li qhibiliha, ka hona li khaotsa ho hōla. Ha mocheso o e-na le ts'ehetso - kgolo e qala hape.
Ho noa li-mushroom
Haeba pokello e etsoa nakong ea mariha, joale u lokela ho tšoara capu ea fungus ka bonolo, kaha e qala ho senya ho tloha mofuthu o monyenyane haholo. Khaola li-mushroom hammoho le leoto u sebelisa thipa ea kaho. Karolo e lefifi ea leoto la litho tse nyenyane tsa litholoana li khaotsoe, ha motho ea hōlileng tsebong a e-na le leoto lohle.
Fumana hore na ho na le mefuta e kae ea limela, ho hōlisa li-mushroom lapeng.Hore li-mushroom li se ke tsa tsuba, u lokela ho nka libaskete tse seng kae. U se ke ua boloka ka nkhong kapa mokotla. Ha e kgothaletswe ho hlophisa kapa ho hloekisa li-mushroom ho fihlela li qhibililoe ka ho feletseng.
Tsela ea ho khetholla li-mushroom tsa bohata ho tloha joale
U ka ferekanya flammuline feela ka li-mushroom tsa lehlabula (tse jeoang) le collie spindle (faint). 
Batho ba bang ba khethang li-mushroom ba re li-mushroom tse kang li-colligus tse mongobo li na le monate o monate. Haeba u ferekanya li-mushroom ka li-mushroom tsa lehlabula, ha ho letho le tla etsahala. Ke feela nakong ea tšebeliso eo u tla elelloa hore ena hase mariha "molekane". Leha ho le joalo, tšebeliso ea li-collib e ka ama bophelo ba hau (chefo e bonolo).
Phapang e ka sehloohong ea phihlelo ea mariha e tsoang collie:
- Flammulin e khetha lifate tsa melomo le poplar, 'me likhukhuni li ntse li hōla holim'a lifate tsa maike le li-beeches.
- Sekoahelo sa li-mushroom se sa jeng hampe se na le sebopeho se sa tloaelehang, se na le 'mala o mofubelu-o mofubelu.
- Collibi, 'mala oa leoto ha o fapane le oa cap.
- Bo-mushroom bo fokolang bo chefo bo theha setopo sa litholoana feela ka lehlabula le ka hoetla; ha se hōle mariha.
Na ua tseba? Mycelium e ka jara liboko tsa nematode ka ho kenya meketeng ea mycelium hantle. Ha sebōpuoa se ama sefi, se tsitsa hang-hang, ka mor'a moo ts'ebetso ea ho tsuba e qala.
Nete ea phepo ea sehlahisoa
Matla a matla a 100 g ea flammulin ke 22 kcal. Ke habohlokoa ho utloisisa hore re bua ka lik'halori tse hloekileng tsa sehlahisoa. Ka mor'a ho tsuba kapa ho marinating, matla a matla a tla fetoha ka tsela e kholo.
- Liprotheine - 2.2 g;
- mafura a 0.5 g;
- lik'habohaedreite - 1.2 g
Vithamine e entsoeng: B1, B2, C, E, PP.
Fumana hore na li-champignons, porcini li-mushroom, boletus, shiitake, li-mushroom tsa boletus, li-mushroom tsa cheesy, li-chanterelles, tinder mushroom, li-mushroom tsa birch, li-mushroom li na le thuso.
Lintho tse molemo tsa sehlahisoa
Meriking ea setso, fungus e sebelisoa e le antioxidant le lithibela-mafu. E fuoa bakuli ba nang le kankere ea sebete hammoho le lekhala, 'me e boetse e nkoa ka bobeli le jeme ea raspberry bakeng sa serame. 
Meriana ea setso e kenya ergothionein antioxidant ho hlophisoa ha fungus, e leng ho susumetsang tsamaiso ea 'mele oa motho ea ho itšireletsa mafung, e thibelang ho hlaha ha maloetse a nakoana. Le antioxidant e boetse e sebelisoa e le karolo ea liente tsa ho phekola le ho thibela sebopeho sa lihlahala (lithuto li ile tsa etsoa Japane le Chaena).
Hape ha ho etsoa boiphihlelo ba mariha ho na le lintho tse fokolisang tekanyo ea cholesterol e kotsi maling. Ka tsela eo thibela tsoelo-pele ea atherosclerosis.
Ke habohlokoa! Ho sebelisa li-fungus kamehla ho hatella ho hlahisa Staphylococcus aureus.
Liphuputso tse ngata tse entsoeng Engelane, Japane le Chaena, li re fungus e folisitse thepa, empa ka molao sehlahisoa sena ha se sebelisetsoe meriana.
Lintho tse kotsi tsa fungus
Li-mushroom tsa mariha ha li na thepa e kotsi, empa li hloka phekolo e nepahetseng ea mocheso. Litho tsa litholoana tse mecha li ke ke tsa jeoa, kaha li na le tse nyenyane tsa chefo tse ka bakang mathata ka tšoaetso ea lijo. Lintho tsena tse chefo li senya ha li halefile, kahoo ha ho letho le lokelang ho tšaba.
Ha ho na lipolelo tse tobileng, empa ha ua lokela ho sebelisa sehlahisoa sa mafu a maholo a sa foleng kapa a sa foleng, hobane li-mushroom li chekoa ka nako e telele haholo, ka lebaka la hore mpa e fumana mojaro o eketsehileng. Nakong ea bokhachane le HB ha hoa lokela ho ja sehlahisoa, e le hore u se ke ua ba le mathata le lesea.
Ho hlahisa likokoana-hloko ho ka etsahala ho sehlahisoa leha e le sefe, se tšoanang se ea ho ea agarics ea mariha. U lokela hape ho ela hloko hore sehlahisoa seo se ka ama matla a lithethefatsi, kahoo pele ho buisana le ngaka ho hlokahala.
Sebelisa ho pheha
Nahana ka lihlopha tse 'maloa tse ratoang tse tla u thusa hore u phehe li-mushroom tse monate tsa mariha.
Ithute ho hobola, pickle, pickle, etsa caviar ea mahe a linotsi agaric.
Ho pheha lapeng
Li-mushroom tsa mariha li monate lijana tse ngata. Li ka sebelisoa ka bobeli hang-hang e le karolo ea lijo tse sa tšoaneng, sopho kapa sejana se ikemetseng, 'me se ka bolokoa. Nahana ka mekhabiso e meng e thahasellisang le e bonolo. 
Li-mushroom tsa mariha tsa Korea.
Lijo:
- Kroete ea Korean - 100 g;
- boiled honey fungus - 200 g;
- likhopa kapa likhabe nama - 200 g;
- leo khale - 50-100 g;
- letsoai ho latsoa.
Ke habohlokoa! Pele o lokisetsa lijo leha e le life tsa flammuline u lokela ho pheha metsotso e 30-40.
Li-mushroom tse monate tsa Crispy.
U tla hloka:
- boiled honey fungus - 500 g;
- eiee - 300 g;
- li-breadcrumbs - 1 tbsp. l.;
- letsoai le pepere ho latsoa.
Ithute ho pheha li-champignons, chanterelles, boletus, porcini li-mushroom, li-mushroom, li-mushroom tsa lebese, bana, li-mushroom tsa Poland, li-hats, li-morels, li-russules, li-poplar.
Senya setlolo se chesang ka mocheso o moholo, ebe o laola li-mushroom le eiee. Mollo ha o fokotsehe. Ho ke ke ho hlokahala hore ho Fry mahe a linotsi agarics ka metsotso e 10, e tsosa pele. Qetellong ea ho pheha, eketsa letsoai, pepere le breadcrumbs. Kopanya ka botlalo. Sejana se lokile. Li-breadcrumbs li etsa hore li-mushroom li be tse nyenyane tse omeletseng le tse seng kae, hape li ntlafatse tatso ea sejana.
Sopho ea mollamine.
Sebopeho:
- Honey agarics - 500 g;
- litapole - 200 g;
- lihoete - 100 g;
- onion - 1 pc.;
- letsoai le ho latsoa ho latsoa.
Re pheha li-mushroom esale pele, 'me re itlhatsoe tlas'a metsi a matha. Metsi a hloekileng a sebelisetsoa ho pheha. Hang-hang eketsa li-mushroom, litapole tse khethiloeng, lihoete tsohle le eiee. Tlisetsa pheha, ebe u pheha ka mocheso o tlase ka metsotso e ka bang 20-25.
Ithute ho hlahloba li-mushroom bakeng sa ho tsebahala.Qetellong eketsa letsoai le linako. Liieee le lihoete li tlosoa sopho e phethiloeng, kaha li sebelisoa feela mafura. Sejoe se fanoa se chesang ka tranelate e bolila le likhae tse tala tse khaohileng.
Mokhoa oa ho sebetsana le ho boloka li-mushroom tsena
Li-mushroom li arabela hantle ha li sebetsa le ho boloka.
Marinated flamullina.
Li-mushroom tsohle li bokelloa pele li kenngoa metsing a batang ho hloekisa mobu oohle. Leha ho le joalo, lihora tse 'maloa li lekaneng, leha ho le joalo, haeba qalong litholoana tsa litholoana li ne li le seretse, joale li ka fetisetsoa ho letsatsi le le leng.
Ha u qeta ho tšela ka ntle ka sekotlolo, tšela metsi a hlokahalang 'me u phehe metsotso e ka bang 15. E latelang, eketsa 2-3 tbsp. l li-peppercorns, letsoai, pepere le asene ho latsoa. E itšetlehile ka palo ea li-mushroom le likhetho tsa hau. Pheha le linoko ka metsotso e meng e 20.
Ha ho hlokahale hore o hlahise lijana pele ho nako, hobane u tla boloka sehlahisoa se felileng ka sehatsetsing. Sebelisa mekgwa e nang le aluminium screw caps.
Tšoara sehlahisoa se phethiloeng ka likotlolo e le hore ho se na metsi a feteletseng. Ho phaella moo, ha ho hlokahale hore u tšollele metsi a belang, ho seng joalo li-mushroom li tla fela li se na thuso. Fokotsa likhetla kapele ka mor'a hore u tlatse makotikose ho kenya mochine o ka hare.
Emela ho pholisa ho feletseng, ebe u beha sehatsetsing. Ka mofuta ona, li-mushroom li bolokiloe ka lilemo tse peli.
Salting li-mushroom ntle le asene.
Li-mushroom li bokelitsoe hantle, li tlose maoto a batsho. Ka mor'a moo, pheha ka metsotso e ka bang 10 ntle le ho eketsa seasonings le letsoai. Ka nako e le 'ngoe pheha 2 a etsang dilitara tse metsi ka saupe, ebe u eketsa 10-15 g ya citric acid ho eona.
Likhoebo li lokela ho qala ho ntšetsoa pele. Li-caps kapa li-caps tsa polasetiki li ke ke tsa sebelisoa, ka hona lijana tsa khalase li lokela ho lokisoa.
Ithute ho omisa, ho omisa, letsoai, li-mushroom li-mushroom.
Li-mushroom tse lokiselitsoeng li behiloe libankeng ka lihlopha. Mongolo o mong le o mong o fafatsoa ka letsoai. Ha u qeta ho tlatsa tanka, tlatsa brine ka citric acid. Pheta mokhoa ona ka nkho e 'ngoe le e' ngoe, ebe u tloha ho pholile. Pele o kenya kamoreng ea joala kapa sehatsetsi, linkho li lokela ho koaheloa ka pampiri ea letlalo, ebe li sirelelitsoe ka ho theoha kapa khoele.
Ka hona salting e felile. Hoa khoneha ho ja li-mushroom ka khoeli. Ka karolelano sethalafo bophelo ke lilemo tse 2-3. 
Le ka mohla u se ke ua hlokomoloha phekolo ea pele ho mocheso
Na ua tseba? Bophelo ba li-mushroom bo makatsa. Likokoana-hloko tsena li fumanoe bohareng ba sethara se senyehileng Chernobyl, moo boemo ba mahlaseli a kotsi bo senyang bophelo bohle, le bophahamo ba lik'hilomithara tse 30 ka holimo ho lefatse. Li-mushroom li phonyoha le ha li lokolloa ka sulfuric acid, e senyang tšepe.
Li-mushroom tsa mariha li ka fumanoa merung leha e le efe ea meru kapa paki ea motse, e leng se u nolofalletsang hore u se ke ua thabela feela monate, empa hape le sehlahisoa se molemo nakong ea mariha.
Frammulin ke eng le hore na u ka e pheha joang: litlhaloso
Ho na le mefuta e mengata ea flammuline hona joale. Lafa e ile ea fela ha ho ne ho e-na le Flammulina velutipus, esita le sebōpeho sa eona se tšoeu. Bothata ke hore mefuta ea flammuline e fapane ka mokhoa o ts'oanelang feela ka li-micro-indication. 'Nete, ho latela biotope (e khethiloeng ka lepolanka), mefuta e meng e ka senyeha ka mokhoa o itseng. Sena, ha e le hantle, ke se sebelisa. Empa mona ke ke ke ka bontša mefuta e tobileng, kaha tsena tsohle ke maikutlo a ka, mme e ka 'na eaba e ne e se ho nepahetseng ho beha mabitso a nepahetseng mefuteng e fapaneng.
Kahoo ke eng e ntseng e hōla morung oa ka.
1. Pele ho moo (ho tloha ka September) le flammulin e nyenyane e ntse e hōla ka aspen, lifate le li-stumps. Khōlo e ngata tlas'a maemo a monate. Ka mor'a hore serame se matla se se ke sa tsosolosoa.
2. Hamorao (ho tloha ka November, nakong ea mariha e telele thaws) le flammulin e mebala e khanyang, e hōla feela ka maling. Re na le e nyenyane ho eena. Bo-mushroom ena ke feela botle le ho nka lifoto.
3. Ka linako tse ling flammulin e fumanoa ho birch. Ka mabaka a mang, tsohle tseo ke li boneng sefateng sa birch li ne li e-na le matheba a lefifi ka capu.
4. Ha ho joalo ka seoelo ke ileng ka kopana le flammulin ka lehong le patiloeng, leseli, ka lihlopha tse nyane.
Har'a mefuta eohle e thathamisitsoeng ea flammulin, morung oa ka feela aspen ke ea bohlokoa khoebong.
Joalokaha ke se ke boletse, aspen ea flammulin e qala ho hōla haholo ho tloha halofo ea bobeli ea September, 'me qetellong ea khoeli ke atisa ho e bokella. Boleng ba boleng bo phahameng, monko o monate le o monate o monate o etsahala feela ho fihlela ho ba le serame se matla. Ka mor'a serame se senyenyane bosiu, se tsoela pele ho phela hantle, se e-ba sekontiri, haholo-holo nakong ea leholimo le pula. Sebaka se nang le metsi le slimy se nang le slimy se ka ba sa zonal, hoo e batlang e le lehlabula.
'Me ha o omme - cap e ntse e omme.
Ho na le li-specks tse nyane tse nyenyane, empa sena se tloaelehile. Mbala ha e hlile ha e hloekile, empa ha ho na mebala e khanyang haholo. Maoto, ka tsela, aspen ea flammulin ha e hlile ha e lefifi, empa e lula e le mahlahahlaha. 'Me bacha ba li-fungus ba bonahalang ba longitudinal grooves ka leoto.
Empa flammuline e joalo, e bonahalang e le e thabisang, empa e fifala ho tloha bohareng, ha e le hantle e se e shoele. Hape ho na le tsela e bonolo haholo ea ho e khetholla - phela ke li-mushroom, kapa setopo feela se sirelelitsoeng hantle. Haeba u khaola leoto ka tlas'a cap, joale sehiba se lokela ho soeufala. Haeba e le 'mala o moputsoa (o shebahala joaloka lesale le bohlooho), joale fungus e se e sa phelane.
2. Ka boikokobetso o koetsoe flammulin.
Ka tsela e itseng ke ile ka leka ho koala li-mushroom tsa mariha. Tsela e bonolo ka ho fetisisa: ka litha e le nngwe tsa metsi 70 g ea letsoai le 20 g ea tsoekere (sena ke hoo e ka bang likhaba tse 2 tsa letsoai le slide le 1 tablespoon ea tsoekere ntle le slide). Ho tlatsoa li-mushroom tsena, li behe tlas'a joko (kamoreng ea t-pe). Libukeng tsena ho ne ho boleloa hore li-mushroom li ka phehiloe joalo, empa u lokela ho leta nako e telele: Russula - libeke tse tharo, mojaro-khoeli ... Flammuline e ne e jeoa ka letsatsi la bohlano :) Hobane ka mor'a letsatsi, monko o monate oa li-mushroom tse tala o ile oa qala ho potoloha ka kamoreng, hore ha ke khone ho robala hantle ...
Li-mushroom li ne li le monate haholo!
'Me u ka kopa sopho e entsoeng ka flammulin ka blender ebe u eketsa lijo leha e le life kapa li-gravy ... Brew tea, ja lijo tse omisitsoeng ... Sehlahisoa se na le thabo ea bohlokoa ka ho fetisisa le ho phekola ...
Lequloana la boipelaetso, ba Flammuli ba na le tekanyetso ea TRP: ho omisa bonyane lilithara tse 20 tsa mollamine le ho qeta lilithara tse 50, le ho ja lilithara tse 50 ka selemo ... Ho seng joalo, ho tsoa sehlotšoaneng sa bokhelohi ...
